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Nutrition research
Nutrition research includes studies aimed to understand the consequences of diet and food intake and usage. Nutrition research can also include the metabolic and behavioral aspects involved in diet and nutrition.
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OCT 04, 2022Immunology
Guar gum is a common food additive that is extracted from guar beans; it can help stabilize food and animal food, and is ...Written By: Carmen LeitchOCT 02, 2022Immunology
Our immune system is crucial to our health. It has to respond to pathogens and tissue damage quickly by initiating infla ...Written By: Carmen LeitchSEP 29, 2022Cardiology
Inactivity, sugar, salt, and weight gain are causing hypertension in children and teens.Written By: Savannah LoganSEP 28, 2022Health & Medicine
Researchers have discovered that drinking at least four cups of tea per day is associated with a 17% lower risk of type ...Written By: Kerry CharronSEP 21, 2022Immunology
A variety of studies have suggested that diets that restrict or reduce caloric intake can lengthen lifespan. Now, resear ...Written By: Carmen LeitchSEP 15, 2022Plants & Animals
Rising CO2 levels continue to raise alarm around the world, highlighting the dangerous ways climate change is impacting ...Written By: Ryan VingumSEP 07, 2022Health & Medicine
Animal agriculture has a massive impact on our world. There are huge environmental consequences to our planet, in part b ...Written By: Carmen LeitchSEP 04, 2022Microbiology
The microbes in our gut are indispensable to our health, and they are affected by what we eat. New research has used a m ...Written By: Carmen LeitchAUG 26, 2022Plants & Animals
Processed foods are a ubiquitous part of Western diets. The vast majority of packaged foods in the U.S. are processed. I ...Written By: Ryan VingumAUG 25, 2022Cell & Molecular Biology
Anywhere from 200 to 1,000 species of bacteria reside in the human gut microbiome, and researchers have been trying to d ...Written By: Carmen LeitchAUG 24, 2022Health & Medicine
An extensive meta-analysis which was recently published in Critical Reviews in Food Science and Nutrition presents evide ...Written By: Zoe MichaudAUG 24, 2022Immunology
T cells are on the front lines of the immune system, monitoring the body for pathogens, and springing into action when t ...Written By: Carmen LeitchAUG 24, 2022Health & Medicine
The population of the world is aging, and with that aging will come many health problems. But a new study has identified ...Written By: Carmen LeitchAUG 16, 2022Cannabis Sciences
A study examined the association between cannabis use and sinonasal symptoms and found an association between higher fre ...Written By: Kerry CharronAUG 04, 2022Cardiology
Those who are genetically susceptible to stroke can lower their risk by as much at 43% through lifestyle choices.Written By: Savannah LoganAUG 03, 2022Cardiology
In a recent study published in the Journal of the American College of Cardiology, a collaborative research team from the ...Written By: Laurence Tognetti, MScAUG 01, 2022Plants & Animals
A new review study conducted by a research team at the University of Bath shows that plant-based food products (think: t ...Written By: Ryan VingumJUL 27, 2022Plants & Animals
A new study from researchers at the Ohio State University represents one of the first attempts to examine the link betwe ...Written By: Ryan VingumJUL 26, 2022Plants & Animals
A new study found that cocoa can reduce blood pressure and stiff arteries, but only when both are elevated. The cocoa pl ...Written By: Ryan VingumJUL 26, 2022Cardiology
According to the AHA's updated metrics, only 1 in 5 Americans has "high" cardiovascular health.Written By: Savannah LoganJUL 13, 2022Neuroscience
A study published in Metabolic Brain Disease found an association between high-fat diets and several health diseases. In ...Written By: Kerry CharronJUL 07, 2022Plants & Animals
Quinoa. Millet. Sorghum. Farro. These are all grains that have been cultivated for thousands of years. Nowadays, they ar ...Written By: Ryan VingumJUL 04, 2022Cannabis Sciences
Large scale study of cannabis product labeling highlights a critical need for more informative and accurate product desc ...Written By: Kerry Charron
OCT 04, 2022
Immunology
Guar gum is a common food additive that is extracted from guar beans; it can help stabilize food and animal food, and is
...
Written By:
Carmen Leitch
OCT 02, 2022
Immunology
Our immune system is crucial to our health. It has to respond to pathogens and tissue damage quickly by initiating infla
...
Written By:
Carmen Leitch
SEP 29, 2022
Cardiology
Inactivity, sugar, salt, and weight gain are causing hypertension in children and teens.
Written By:
Savannah Logan
SEP 28, 2022
Health & Medicine
Researchers have discovered that drinking at least four cups of tea per day is associated with a 17% lower risk of type
...
Written By:
Kerry Charron
SEP 21, 2022
Immunology
A variety of studies have suggested that diets that restrict or reduce caloric intake can lengthen lifespan. Now, resear
...
Written By:
Carmen Leitch
SEP 15, 2022
Plants & Animals
Rising CO2 levels continue to raise alarm around the world, highlighting the dangerous ways climate change is impacting
...
Written By:
Ryan Vingum
SEP 07, 2022
Health & Medicine
Animal agriculture has a massive impact on our world. There are huge environmental consequences to our planet, in part b
...
Written By:
Carmen Leitch
SEP 04, 2022
Microbiology
The microbes in our gut are indispensable to our health, and they are affected by what we eat. New research has used a m
...
Written By:
Carmen Leitch
AUG 26, 2022
Plants & Animals
Processed foods are a ubiquitous part of Western diets. The vast majority of packaged foods in the U.S. are processed. I
...
Written By:
Ryan Vingum
AUG 25, 2022
Cell & Molecular Biology
Anywhere from 200 to 1,000 species of bacteria reside in the human gut microbiome, and researchers have been trying to d
...
Written By:
Carmen Leitch
AUG 24, 2022
Health & Medicine
An extensive meta-analysis which was recently published in Critical Reviews in Food Science and Nutrition presents evide
...
Written By:
Zoe Michaud
AUG 24, 2022
Immunology
T cells are on the front lines of the immune system, monitoring the body for pathogens, and springing into action when t
...
Written By:
Carmen Leitch
AUG 24, 2022
Health & Medicine
The population of the world is aging, and with that aging will come many health problems. But a new study has identified
...
Written By:
Carmen Leitch
AUG 16, 2022
Cannabis Sciences
A study examined the association between cannabis use and sinonasal symptoms and found an association between higher fre
...
Written By:
Kerry Charron
AUG 04, 2022
Cardiology
Those who are genetically susceptible to stroke can lower their risk by as much at 43% through lifestyle choices.
Written By:
Savannah Logan
AUG 03, 2022
Cardiology
In a recent study published in the Journal of the American College of Cardiology, a collaborative research team from the
...
Written By:
Laurence Tognetti, MSc
AUG 01, 2022
Plants & Animals
A new review study conducted by a research team at the University of Bath shows that plant-based food products (think: t
...
Written By:
Ryan Vingum
JUL 27, 2022
Plants & Animals
A new study from researchers at the Ohio State University represents one of the first attempts to examine the link betwe
...
Written By:
Ryan Vingum
JUL 26, 2022
Plants & Animals
A new study found that cocoa can reduce blood pressure and stiff arteries, but only when both are elevated. The cocoa pl
...
Written By:
Ryan Vingum
JUL 26, 2022
Cardiology
According to the AHA's updated metrics, only 1 in 5 Americans has "high" cardiovascular health.
Written By:
Savannah Logan
JUL 13, 2022
Neuroscience
A study published in Metabolic Brain Disease found an association between high-fat diets and several health diseases. In
...
Written By:
Kerry Charron
JUL 07, 2022
Plants & Animals
Quinoa. Millet. Sorghum. Farro. These are all grains that have been cultivated for thousands of years. Nowadays, they ar
...
Written By:
Ryan Vingum
JUL 04, 2022
Cannabis Sciences
Large scale study of cannabis product labeling highlights a critical need for more informative and accurate product desc
...
Written By:
Kerry Charron