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Personalized Nutrition
Personalized nutrition is a comprehensive approach to determining the optional diet for an individual. Developing a personalized nutrition plan involves in depth analysis of the individual's genetic, medical, and observational characteristics to provide dietary guidance. The goal of personalized nutrition is to reach the best health condition possible.
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DEC 30, 2021Cancer
We often describe cancer according to where it originates, such as breast cancer, lung cancer, or pancreatic cancer.&nbs ...Written By: Katie KokolusDEC 17, 2021Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus ...Written By: Carmen LeitchDEC 06, 2021Cardiology
So-called ultra-processed foods are thought to pose a threat to human health. New research has suggested that even when ...Written By: Carmen LeitchDEC 03, 2021Health & Medicine
Western diets are known to cause environmental and health detriments. There are many studies on the effects of various f ...Written By: Hannah DanielDEC 01, 2021Cell & Molecular Biology
Exposure to famine and prenatal exposure to famine has been consistently linked to a variety of health problems includin ...Written By: Carmen LeitchOCT 29, 2021Cardiology
The National Institutes of Health describes chronic insomnia as a condition that occurs three or more nights every week, ...Written By: Carmen LeitchOCT 15, 2021Genetics & Genomics
Individual health is shaped by many different factors, including the sequences and expression levels of genes, the makeu ...Written By: Carmen LeitchOCT 10, 2021Technology
According to a new study published in Nature Communications, researchers have developed a predictive bioinformatic syste ...Written By: Ryan VingumSEP 15, 2021Cardiology
For years, scientists have tried to learn more about whether addedor excess dietary sugars are harmful to a person's hea ...Written By: Carmen LeitchAUG 31, 2021Health & Medicine
A new study shows that, yes, your metabolism does slow down as you age, but not until you're over 60Written By: Brittany Kenyon-FlattAUG 26, 2021Plants & Animals
Flavonoid-rich foods may have a positive effect on blood pressure levels, though according to new research, the secret t ...Written By: Ryan VingumAUG 23, 2021Clinical & Molecular DX
Residents of nursing homes are particularly susceptible to health complications. Around half of all individuals residing ...Written By: Tara FernandesJUL 08, 2021Neuroscience
A person’s risk of cognitive decline grows with each tooth lost, says a new study published in JAMDA: The Jou ...Written By: Annie LennonJUN 27, 2021Microbiology
The many microbes in our gastrointestinal tract affect us, and they, in turn, are affected by what we eat. Scientists ar ...Written By: Carmen LeitchMAY 15, 2021Cancer
A study published in The American Journal of Clinical Nutrition recommends that people with a high polygenic risk score ...Written By: Kathryn DeMuth SullivanMAR 29, 2021Microbiology
We know that the microbes in the gut have a significant effect on human biology, and researchers are starting to learn m ...Written By: Carmen LeitchMAR 28, 2021Genetics & Genomics
The benefits of fish oil have been debated for years. New research can explain why it's been difficult to reach a solid ...Written By: Carmen LeitchMAR 02, 2021Health & Medicine
Scientists are trying to learn more about whether any nutrients, like vitamins C, D, and now B6, can provide some protec ...Written By: Carmen LeitchJAN 29, 2021Microbiology
An international team reported finding a filamentous microfossil found in South China, shown in this image by Andrew Cza ...Written By: Carmen LeitchJAN 17, 2021Microbiology
Eating disorders like anorexia nervosa and bulimia nervosa are illnesses that involve serious disturbances in eating beh ...Written By: Carmen LeitchJAN 12, 2021Microbiology
Advances in genetic technologies have revolutionized biomedical research in recent years. One example is the discovery t ...Written By: Carmen LeitchJAN 04, 2021Microbiology
The microbial community in our gastrointestinal tract has been shown to have a significant impact on our health and well ...Written By: Carmen LeitchDEC 15, 2020Immunology
The question everyone tries to find an answer to in the winter season is how can we improve our immunity to fight any in ...Written By: Heba El-wassefAUG 18, 2020Microbiology
The word pesto comes from the Genovese word pestâ (pestare in Italian) which means “to pound” o ...
DEC 30, 2021
Cancer
We often describe cancer according to where it originates, such as breast cancer, lung cancer, or pancreatic cancer.&nbs
...
Written By:
Katie Kokolus
DEC 17, 2021
Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus
...
Written By:
Carmen Leitch
DEC 06, 2021
Cardiology
So-called ultra-processed foods are thought to pose a threat to human health. New research has suggested that even when
...
Written By:
Carmen Leitch
DEC 03, 2021
Health & Medicine
Western diets are known to cause environmental and health detriments. There are many studies on the effects of various f
...
Written By:
Hannah Daniel
DEC 01, 2021
Cell & Molecular Biology
Exposure to famine and prenatal exposure to famine has been consistently linked to a variety of health problems includin
...
Written By:
Carmen Leitch
OCT 29, 2021
Cardiology
The National Institutes of Health describes chronic insomnia as a condition that occurs three or more nights every week,
...
Written By:
Carmen Leitch
OCT 15, 2021
Genetics & Genomics
Individual health is shaped by many different factors, including the sequences and expression levels of genes, the makeu
...
Written By:
Carmen Leitch
OCT 10, 2021
Technology
According to a new study published in Nature Communications, researchers have developed a predictive bioinformatic syste
...
Written By:
Ryan Vingum
SEP 15, 2021
Cardiology
For years, scientists have tried to learn more about whether addedor excess dietary sugars are harmful to a person's hea
...
Written By:
Carmen Leitch
AUG 31, 2021
Health & Medicine
A new study shows that, yes, your metabolism does slow down as you age, but not until you're over 60
Written By:
Brittany Kenyon-Flatt
AUG 26, 2021
Plants & Animals
Flavonoid-rich foods may have a positive effect on blood pressure levels, though according to new research, the secret t
...
Written By:
Ryan Vingum
AUG 23, 2021
Clinical & Molecular DX
Residents of nursing homes are particularly susceptible to health complications. Around half of all individuals residing
...
Written By:
Tara Fernandes
JUL 08, 2021
Neuroscience
A person’s risk of cognitive decline grows with each tooth lost, says a new study published in JAMDA: The Jou
...
Written By:
Annie Lennon
JUN 27, 2021
Microbiology
The many microbes in our gastrointestinal tract affect us, and they, in turn, are affected by what we eat. Scientists ar
...
Written By:
Carmen Leitch
MAY 15, 2021
Cancer
A study published in The American Journal of Clinical Nutrition recommends that people with a high polygenic risk score
...
Written By:
Kathryn DeMuth Sullivan
MAR 29, 2021
Microbiology
We know that the microbes in the gut have a significant effect on human biology, and researchers are starting to learn m
...
Written By:
Carmen Leitch
MAR 28, 2021
Genetics & Genomics
The benefits of fish oil have been debated for years. New research can explain why it's been difficult to reach a solid
...
Written By:
Carmen Leitch
MAR 02, 2021
Health & Medicine
Scientists are trying to learn more about whether any nutrients, like vitamins C, D, and now B6, can provide some protec
...
Written By:
Carmen Leitch
JAN 29, 2021
Microbiology
An international team reported finding a filamentous microfossil found in South China, shown in this image by Andrew Cza
...
Written By:
Carmen Leitch
JAN 17, 2021
Microbiology
Eating disorders like anorexia nervosa and bulimia nervosa are illnesses that involve serious disturbances in eating beh
...
Written By:
Carmen Leitch
JAN 12, 2021
Microbiology
Advances in genetic technologies have revolutionized biomedical research in recent years. One example is the discovery t
...
Written By:
Carmen Leitch
JAN 04, 2021
Microbiology
The microbial community in our gastrointestinal tract has been shown to have a significant impact on our health and well
...
Written By:
Carmen Leitch
DEC 15, 2020
Immunology
The question everyone tries to find an answer to in the winter season is how can we improve our immunity to fight any in
...
Written By:
Heba El-wassef
AUG 18, 2020
Microbiology
The word pesto comes from the Genovese word pestâ (pestare in Italian) which means “to pound” o
...