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Food processing
Food processing encompasses any process that modifies or alters food from its natural state. Types of food processing include canning, freezing, drying, pasteurization, and fermenting.
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JUL 19, 2021Cell & Molecular Biology
Adenosine triphosphate (ATP) is a molecule that provides crucial energy to activate a wide array of biological processes ...Written By: Carmen LeitchJUL 07, 2021Microbiology
Mounting evidence is illustrating that the gut microbiome has a powerful influence on human health. Scientists have link ...Written By: Carmen LeitchJUN 28, 2021Microbiology
According to WHO there have been six cholera pandemics since the pathogen emerged from the Ganges river delta sometime i ...Written By: Carmen LeitchJUN 27, 2021Microbiology
The many microbes in our gastrointestinal tract affect us, and they, in turn, are affected by what we eat. Scientists ar ...Written By: Carmen LeitchJUN 26, 2021Cannabis Sciences
Whether or not cannabis can help manage symptoms of diabetes is unclear. While some studies support cannabis as a potent ...Written By: Annie LennonJUN 25, 2021Genetics & Genomics
Many people in the world don't have access to enough food. And while humans might find ways to adapt to a changing world ...Written By: Carmen LeitchJUN 21, 2021Microbiology
Microbes have many connections to humans. Gut microbes have a major influence on our health. For example, when we eat fr ...Written By: Carmen LeitchJUN 18, 2021Health & Medicine
Prescription drugs in waterways may be altering the behavior of aquatic animals, according to a study published this wee ...Written By: Anne MedinaJUN 14, 2021Cell & Molecular Biology
The body needs fatty acts for a variety of functions, and the health benefits of taking fatty acid supplements have long ...Written By: Carmen LeitchJUN 11, 2021Microbiology
Researchers have revealed the secret of a traditional Vietnamese snack made of raw pork. This work may help scientists i ...Written By: Carmen LeitchJUN 07, 2021Cancer
A breakthrough study soon to be presented at NUTRITION 2021 LIVE ONLINE later this week reports that women who main ...Written By: Kathryn DeMuth SullivanJUN 02, 2021Cannabis Sciences
As cannabidiol (CBD) products become increasingly mainstream, more people are using them to manage symptoms for chronic ...Written By: Annie LennonMAY 31, 2021Cell & Molecular Biology
Depression is one of the most common mental disorders and a frequent cause of disability around the world, impacting an ...Written By: Carmen LeitchMAY 22, 2021Chemistry & Physics
Research recently published in the journal Microplastics and Nanoplastics describes a proof-of-principle study of a new ...Written By: Kathryn DeMuth SullivanMAY 18, 2021Plants & Animals
It's estimated that two billion people don't have access to reliable sources of nutritious food - they are food insecure ...Written By: Carmen LeitchMAY 17, 2021Earth & The Environment
Hydrological dams have been portrayed as green, renewable energy capable of aiding in the transition away from fossil fu ...Written By: Kathryn DeMuth SullivanMAY 16, 2021Microbiology
Organic food has been touted as healthier, but that's been debated. While meat that is produced organically now has to m ...Written By: Carmen LeitchMAY 09, 2021Cancer
Researchers from the University of Glasgow have conducted a study on biomarkers in order to glean more information on th ...Written By: Kathryn DeMuth SullivanMAY 08, 2021Earth & The Environment
Need another reason to go vegetarian or vegan? In the United States alone, there are 16,000 deaths annually resulting fr ...Written By: Kathryn DeMuth SullivanMAY 03, 2021Immunology
We know that processed foods like ice cream, potato chips, and candy bars in excess can cause people to pile on the poun ...Written By: Tara FernandesMAY 01, 2021Space & Astronomy
In a new study, an international team of researchers have found that almost all of the world’s glaciers are in ret ...Written By: Annie LennonAPR 28, 2021Cell & Molecular Biology
Sugar is something sweet to add to your food, but just like fat, different types of sugars play important roles in biolo ...Written By: Carmen LeitchAPR 19, 2021Microbiology
Researchers are learning more about how different species of bacteria in the human gut microbiome play a role in metabol ...Written By: Carmen LeitchAPR 13, 2021Immunology
In a recent study, researchers discovered that a fungus present in cheese, processed meats, beer, and other fermented fo ...Written By: Tara Fernandes
JUL 19, 2021
Cell & Molecular Biology
Adenosine triphosphate (ATP) is a molecule that provides crucial energy to activate a wide array of biological processes
...
Written By:
Carmen Leitch
JUL 07, 2021
Microbiology
Mounting evidence is illustrating that the gut microbiome has a powerful influence on human health. Scientists have link
...
Written By:
Carmen Leitch
JUN 28, 2021
Microbiology
According to WHO there have been six cholera pandemics since the pathogen emerged from the Ganges river delta sometime i
...
Written By:
Carmen Leitch
JUN 27, 2021
Microbiology
The many microbes in our gastrointestinal tract affect us, and they, in turn, are affected by what we eat. Scientists ar
...
Written By:
Carmen Leitch
JUN 26, 2021
Cannabis Sciences
Whether or not cannabis can help manage symptoms of diabetes is unclear. While some studies support cannabis as a potent
...
Written By:
Annie Lennon
JUN 25, 2021
Genetics & Genomics
Many people in the world don't have access to enough food. And while humans might find ways to adapt to a changing world
...
Written By:
Carmen Leitch
JUN 21, 2021
Microbiology
Microbes have many connections to humans. Gut microbes have a major influence on our health. For example, when we eat fr
...
Written By:
Carmen Leitch
JUN 18, 2021
Health & Medicine
Prescription drugs in waterways may be altering the behavior of aquatic animals, according to a study published this wee
...
Written By:
Anne Medina
JUN 14, 2021
Cell & Molecular Biology
The body needs fatty acts for a variety of functions, and the health benefits of taking fatty acid supplements have long
...
Written By:
Carmen Leitch
JUN 11, 2021
Microbiology
Researchers have revealed the secret of a traditional Vietnamese snack made of raw pork. This work may help scientists i
...
Written By:
Carmen Leitch
JUN 07, 2021
Cancer
A breakthrough study soon to be presented at NUTRITION 2021 LIVE ONLINE later this week reports that women who main
...
Written By:
Kathryn DeMuth Sullivan
JUN 02, 2021
Cannabis Sciences
As cannabidiol (CBD) products become increasingly mainstream, more people are using them to manage symptoms for chronic
...
Written By:
Annie Lennon
MAY 31, 2021
Cell & Molecular Biology
Depression is one of the most common mental disorders and a frequent cause of disability around the world, impacting an
...
Written By:
Carmen Leitch
MAY 22, 2021
Chemistry & Physics
Research recently published in the journal Microplastics and Nanoplastics describes a proof-of-principle study of a new
...
Written By:
Kathryn DeMuth Sullivan
MAY 18, 2021
Plants & Animals
It's estimated that two billion people don't have access to reliable sources of nutritious food - they are food insecure
...
Written By:
Carmen Leitch
MAY 17, 2021
Earth & The Environment
Hydrological dams have been portrayed as green, renewable energy capable of aiding in the transition away from fossil fu
...
Written By:
Kathryn DeMuth Sullivan
MAY 16, 2021
Microbiology
Organic food has been touted as healthier, but that's been debated. While meat that is produced organically now has to m
...
Written By:
Carmen Leitch
MAY 09, 2021
Cancer
Researchers from the University of Glasgow have conducted a study on biomarkers in order to glean more information on th
...
Written By:
Kathryn DeMuth Sullivan
MAY 08, 2021
Earth & The Environment
Need another reason to go vegetarian or vegan? In the United States alone, there are 16,000 deaths annually resulting fr
...
Written By:
Kathryn DeMuth Sullivan
MAY 03, 2021
Immunology
We know that processed foods like ice cream, potato chips, and candy bars in excess can cause people to pile on the poun
...
Written By:
Tara Fernandes
MAY 01, 2021
Space & Astronomy
In a new study, an international team of researchers have found that almost all of the world’s glaciers are in ret
...
Written By:
Annie Lennon
APR 28, 2021
Cell & Molecular Biology
Sugar is something sweet to add to your food, but just like fat, different types of sugars play important roles in biolo
...
Written By:
Carmen Leitch
APR 19, 2021
Microbiology
Researchers are learning more about how different species of bacteria in the human gut microbiome play a role in metabol
...
Written By:
Carmen Leitch
APR 13, 2021
Immunology
In a recent study, researchers discovered that a fungus present in cheese, processed meats, beer, and other fermented fo
...
Written By:
Tara Fernandes