Follow
Plant Based Beverages
Plant based beverages are drinks obtained from plant sources, such as tea, coffee, soy milk, coconut milk, almond milk, cashew milk, and oat milk. Many plant-based beverages are high in protein and low in calories and they can be fortified with additional vitamins and minerals.
-
FEB 05, 2025Cannabis Sciences
Could cannabis-infused beer make a good beverage product? This is what a recent study published in British Food Journal ...Written By: Laurence Tognetti, MScFEB 18, 2024Earth & The Environment
Pesticides are frequently used in agriculture, and the term can refer to herbicides, which target weeds; insecticides th ...Written By: Carmen LeitchJAN 29, 2024Cell & Molecular Biology
Humans raise and slaughter vast numbers of animals for our food. All of that meat production has a high environmental co ...Written By: Carmen LeitchSEP 12, 2023Cell & Molecular Biology
Zinc and other molecules that come from plants can interact with the aryl hydrocarbon receptor, and they can affect the ...Written By: Carmen LeitchAUG 07, 2023Cardiology
The recent article, "Effects of Kombucha Consumption on Fasting Blood Glucose Levels in Adults with Type 2 Diabetes ...Written By: Greta AnneJUL 20, 2023Cannabis Sciences
The National Science Foundation (NSF) recently awarded a team of scientists at Penn State University a two-year, $1 mill ...Written By: Laurence Tognetti, MScMAY 21, 2023Chemistry & Physics
We all love soft, gummy candy. But, after sitting out for a while they lose their gumminess and harden, making it more d ...Written By: Laurence Tognetti, MScMAY 14, 2023Cell & Molecular Biology
Certain diets are linked to better health outcomes, such as the Mediterranean diet, which is rich in healthy fats that a ...Written By: Carmen LeitchMAR 29, 2023Technology
Can we create healthier food with 3D printing? This question is what a team of researchers led by Columbia University ho ...Written By: Laurence Tognetti, MScJAN 15, 2023Health & Medicine
Since 2021, a particularly persistent and deadly strain of avian influenza, highly pathogenic avian influenza, has been ...Written By: Carmen LeitchNOV 14, 2022Infographics
Coffee is one of the most popular beverages in the world, as most of us can’t start our morning without a strong C ...Written By: Laurence Tognetti, MScNOV 07, 2022Immunology
The physiological impact of various diets has been hotly debated for years. Scientists have now used a mouse model to sh ...Written By: Carmen LeitchOCT 28, 2022Cell & Molecular Biology
Three Advantages: Reduction in plastic use Time savings Better results Nucleic acids play an essential role in the funct ...Sponsored By: MilliporeSigmaSEP 07, 2022Health & Medicine
Animal agriculture has a massive impact on our world. There are huge environmental consequences to our planet, in part b ...Written By: Carmen LeitchAUG 26, 2022Earth & The Environment
In a recent study published in the journal Nature Food, an international team of researchers discuss how a nuclear war b ...Written By: Laurence Tognetti, MScJAN 06, 2022Earth & The Environment
We already know that eating less meat and animal products is better for the environment and our health, and it’s a ...Written By: Samantha LottDEC 17, 2021Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus ...Written By: Carmen LeitchDEC 03, 2021Earth & The Environment
Folks have different opinions about what constitutes a healthy diet, and what constitutes an environmentally friendly di ...Written By: Samantha LottOCT 08, 2021Genetics & Genomics
The human genome is about 6 billion base pairs, and there are plants with genomes that are much, much longer.Written By: Carmen LeitchAUG 31, 2021Cell & Molecular Biology
Agriculture, especially the production of meat, puts tremendous pressure on the environment and is thought to be a major ...Written By: Carmen LeitchJUN 21, 2021Cardiology
Research has indicated that there is a connection between gut microbes and heart health. Now scientists are revealing so ...Written By: Carmen LeitchJAN 12, 2021Microbiology
Advances in genetic technologies have revolutionized biomedical research in recent years. One example is the discovery t ...Written By: Carmen LeitchNOV 21, 2020Cancer
A survey published in the Journal of Hospital Management and Health Policy reports that most patients are in agreem ...Written By: Kathryn DeMuth SullivanAUG 30, 2020Cardiology
While many research studies have shown that reducing meat intake and eating more plant-based foods is healthier, not all ...Written By: Carmen Leitch
FEB 05, 2025
Cannabis Sciences
Could cannabis-infused beer make a good beverage product? This is what a recent study published in British Food Journal
...
Written By:
Laurence Tognetti, MSc
FEB 18, 2024
Earth & The Environment
Pesticides are frequently used in agriculture, and the term can refer to herbicides, which target weeds; insecticides th
...
Written By:
Carmen Leitch
JAN 29, 2024
Cell & Molecular Biology
Humans raise and slaughter vast numbers of animals for our food. All of that meat production has a high environmental co
...
Written By:
Carmen Leitch
SEP 12, 2023
Cell & Molecular Biology
Zinc and other molecules that come from plants can interact with the aryl hydrocarbon receptor, and they can affect the
...
Written By:
Carmen Leitch
AUG 07, 2023
Cardiology
The recent article, "Effects of Kombucha Consumption on Fasting Blood Glucose Levels in Adults with Type 2 Diabetes
...
Written By:
Greta Anne
JUL 20, 2023
Cannabis Sciences
The National Science Foundation (NSF) recently awarded a team of scientists at Penn State University a two-year, $1 mill
...
Written By:
Laurence Tognetti, MSc
MAY 21, 2023
Chemistry & Physics
We all love soft, gummy candy. But, after sitting out for a while they lose their gumminess and harden, making it more d
...
Written By:
Laurence Tognetti, MSc
MAY 14, 2023
Cell & Molecular Biology
Certain diets are linked to better health outcomes, such as the Mediterranean diet, which is rich in healthy fats that a
...
Written By:
Carmen Leitch
MAR 29, 2023
Technology
Can we create healthier food with 3D printing? This question is what a team of researchers led by Columbia University ho
...
Written By:
Laurence Tognetti, MSc
JAN 15, 2023
Health & Medicine
Since 2021, a particularly persistent and deadly strain of avian influenza, highly pathogenic avian influenza, has been
...
Written By:
Carmen Leitch
NOV 14, 2022
Infographics
Coffee is one of the most popular beverages in the world, as most of us can’t start our morning without a strong C
...
Written By:
Laurence Tognetti, MSc
NOV 07, 2022
Immunology
The physiological impact of various diets has been hotly debated for years. Scientists have now used a mouse model to sh
...
Written By:
Carmen Leitch
OCT 28, 2022
Cell & Molecular Biology
Three Advantages: Reduction in plastic use Time savings Better results Nucleic acids play an essential role in the funct
...
Sponsored By:
MilliporeSigma
SEP 07, 2022
Health & Medicine
Animal agriculture has a massive impact on our world. There are huge environmental consequences to our planet, in part b
...
Written By:
Carmen Leitch
AUG 26, 2022
Earth & The Environment
In a recent study published in the journal Nature Food, an international team of researchers discuss how a nuclear war b
...
Written By:
Laurence Tognetti, MSc
JAN 06, 2022
Earth & The Environment
We already know that eating less meat and animal products is better for the environment and our health, and it’s a
...
Written By:
Samantha Lott
DEC 17, 2021
Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus
...
Written By:
Carmen Leitch
DEC 03, 2021
Earth & The Environment
Folks have different opinions about what constitutes a healthy diet, and what constitutes an environmentally friendly di
...
Written By:
Samantha Lott
OCT 08, 2021
Genetics & Genomics
The human genome is about 6 billion base pairs, and there are plants with genomes that are much, much longer.
Written By:
Carmen Leitch
AUG 31, 2021
Cell & Molecular Biology
Agriculture, especially the production of meat, puts tremendous pressure on the environment and is thought to be a major
...
Written By:
Carmen Leitch
JUN 21, 2021
Cardiology
Research has indicated that there is a connection between gut microbes and heart health. Now scientists are revealing so
...
Written By:
Carmen Leitch
JAN 12, 2021
Microbiology
Advances in genetic technologies have revolutionized biomedical research in recent years. One example is the discovery t
...
Written By:
Carmen Leitch
NOV 21, 2020
Cancer
A survey published in the Journal of Hospital Management and Health Policy reports that most patients are in agreem
...
Written By:
Kathryn DeMuth Sullivan
AUG 30, 2020
Cardiology
While many research studies have shown that reducing meat intake and eating more plant-based foods is healthier, not all
...
Written By:
Carmen Leitch