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Food pathogens
Foodborne pathogens (e.g. viruses, bacteria, parasites) are biological agents that can cause a foodborne illness event. A foodborne disease outbreak is defined as the occurrence of two or more cases of similar illness resulting from the ingestion of a common food.
SEP 22, 2021 | 9:00 AM
Cells of the liver and pancreas are highly polarized and well differentiated, contributing to food digestion through the secretion of lipid emulsifying bile, and proteolytic juice into the g...
SEP 07, 2021 | 12:00 AM
Flaviviruses are pathogens of global public health concern. They include dengue virus (DENV), West Nile virus (WNV), and zika virus (ZIKV). There are no approved US Food and Drug Administrat...
SEP 07, 2021 | 12:00 AM
Flaviviruses are pathogens of global public health concern. They include dengue virus (DENV), West Nile virus (WNV), and zika virus (ZIKV). There are no approved US Food and Drug Administrat...
AUG 31, 2021 | 8:00 AM
Date: August 31, 2021 Time: 8:00am (PDT), 11:00am (EDT) Given its ability to isolate pathogens, nuclei, and immune cells for downstream applications, cell sorting is an essential tool for im...
APR 20, 2021 | 11:00 AM
Date: April 20, 2021 Time: 11:00am (PST), 2:00pm (EST) Identification and confirmation of microbial isolates is crucial in the analysis workflow, providing decision-makers the information...
MAR 30, 2021 | 11:00 AM
Date: March 30, 2021 Time: 11:00am (PDT), 2:00pm (EDT) As the world continues to have a need for COVID-19 testing, BD offers a reliable rapid antigen COVID-19 testing solution through the BD...
MAR 24, 2021 | 12:00 AM
AOAC approvals benefit the cannabis industry by providing you third party independent validation to authenticate package insert claims and the test kit performance providing confidence and b...
DEC 15, 2020 | 10:00 AM
DATE: December 15, 2020 TIME: 10:00am PST Scientists from Thermo Fisher Scientific will walk us through the world of microorganisms. They will discuss their most recent research on viruses,...
OCT 27, 2020 | 6:00 AM
DATE: October 27th, 2020 TIME: 6:00am PT Bruker proudly introduces the latest member of the MALDI Biotyper® product family, the MALDI Biotyper sirius one. Bruker‘s newest sirius sy...
OCT 21, 2020 | 12:00 AM
Food safety is arguably the most important segment of food science and analysis. From residual pesticide contamination to allergens to mycotoxins, there are many ways food can be harmful to...
SEP 17, 2020 | 2:00 PM
Learning Objectives: 1. Understanding the integral value of collaboration for advancement in scientific research; how to establish and grow academic, Pharma, and industry connections 2. Lear...
