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    Taste cell

    Taste cells, also known as taste buds or gustatory cells, are located on the tongue and contain taste receptors. Taste buds detect nutrients and toxins in the mouth and transmit information to nerve endings. There are four types of receptors, sweet, bitter, savory, and sour, expressed in different sets of taste buds.

    Trending News

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      MAR 17, 2019
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      FEB 28, 2019
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      FEB 18, 2019
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      Researchers have found a small change in a gene called MRGPRX4 that is linked to a significant increase in the preferenc ...
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      NOV 26, 2018
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      JAN 04, 2018
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    OCT 06, 2019
    Cell & Molecular Biology
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    Cell & Molecular Biology
    A High-sugar Diet may Disrupt the Ability to Taste Sweets & Lead to Overeating
    A High-sugar Diet may Disrupt the Ability to Taste Sweets & Lead to Overeating
    Food should make us feel satisfied, and some foods may disrupt our ability to feel that satisfaction.
    Written By: Carmen Leitch
    1
    MAR 17, 2019
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    So-called Inactive Ingredients in Drugs Can Trigger Reactions
    So-called Inactive Ingredients in Drugs Can Trigger Reactions
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    Written By: Carmen Leitch
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  • FEB 28, 2019
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    2
    FEB 18, 2019
    Genetics & Genomics
    A Preference for Menthol is in the Genes
    A Preference for Menthol is in the Genes
    Researchers have found a small change in a gene called MRGPRX4 that is linked to a significant increase in the preferenc ...
    Written By: Carmen Leitch
    1
    NOV 26, 2018
    Neuroscience
    Conditioned Taste Aversion (CTA)
    Conditioned Taste Aversion (CTA)
    The negative reaction to certain foods when encountering a food due to adverse post ingestion consequences is called Con ...
    Written By: Aswini Kanneganti
    1
    NOV 22, 2018
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    The Hottest Spice That You Probably Don't Want to Savor
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    1
     
     
  • OCT 22, 2018
    Neuroscience
    Brain encodes food preference decisions
    Brain encodes food preference decisions
    Expanding ventral pallidum, a basal ganglia structures role in reward-related decision making.
    Written By: Aswini Kanneganti
    1
    OCT 03, 2018
    Genetics & Genomics
    Groundcherries May be Coming Soon to a Market Near You
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    SEP 24, 2018
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    JUL 21, 2018
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    Gut Cells and the Immune System Curriculum
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    2
     
     
  • JUL 11, 2018
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    'Acetazolamide' Used To Treat Altitude Sickness, Slows Down the Development of Glioblastoma
    'Acetazolamide' Used To Treat Altitude Sickness, Slows Down the Development of Glioblastoma
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    2 1
    JUN 12, 2018
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    Should You Eat Those Banana Peels?
    Most people peel their bananas open and eat what’s on the inside, but it may be a good idea for the sake of your h ...
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    3
    MAR 29, 2018
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    Written By: Brenda Kelley Kim
    2
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    Tasting Sour Flavors
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    2
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    4
     
     
  • JAN 04, 2018
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    2 1
    DEC 01, 2017
    Cell & Molecular Biology
    Poop Pills Proven an Effective Treatment for C. diff Infection
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    OCT 31, 2017
    Chemistry & Physics
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    OCT 11, 2017
    Microbiology
    The sour beer microbiome
    The sour beer microbiome
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