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Microbial Ecology
Microbial Ecology: (or environmental microbiology) is the ecology of microorganisms: their relationship with one another and with their environment. It concerns the three major domains of life-Eukaryota, Archaea, and Bacteria-as well as viruses. Microorganisms, by their omnipresence, impact the entire biosphere.
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JAN 17, 2017Microbiology
More than half of all known plant species survive in rainforests on wet, infertile soil. A different kind of environment ...Written By: Carmen LeitchDEC 23, 2016Plants & Animals
When it comes to plants surviving at high altitudes on Earth, scientists Jiri Dolezal of the Institute of Botany at the ...Written By: Anthony BouchardDEC 10, 2016Microbiology
Biofilms are the product of bacteria that grow on a surface and usually secrete a matrix. When that kind of microbial co ...Written By: Carmen LeitchSEP 23, 2016Microbiology
Albufera Lake in Valencia, Spain is a lagoon that set the stage for a recent study analyzing the ability of moths to tol ...Written By: Carmen LeitchMAY 05, 2016Microbiology
Many ski resorts around the world rely on artificial snow production to create better conditions on their slopes. For de ...Written By: Carmen LeitchMAY 03, 2016Microbiology
Scientists first saw the microbiome when doing ribosomal RNA sequencing and getting so much of what many thought was con ...Written By: Carmen LeitchAPR 17, 2016Microbiology
The tree of life, which depicts how life has evolved and diversified on the planet, is getting a lot more complicated. R ...Written By: Futurity (futurity.org)JAN 03, 2016Microbiology
A study from the University of Georgia identifies industrial waste as a factor contributing to antibiotic resistance. &n ...Written By: Kerry EvansOCT 08, 2015Immunology
Why do only 2-5% of individuals genetically susceptible to celiac disease actually end up developing this autoimmune dis ...Written By: Kara MarkerAPR 24, 2015Microbiology
A University of Colorado Boulder and North Carolina State University-led team has produced the first atlas of airborne m ...Written By: Judy O'RourkeAPR 02, 2015Microbiology
The Bacillus cereus bacteria is one of the potential causes of food poisoning. Indeed, a recent study in Analytical and ...Written By: Robert WoodardAPR 02, 2015Microbiology
The microbes could surrender to the harmless virus, but instead freeze in place, dormant, waiting for their potential pr ...Written By: Judy O'RourkeAPR 02, 2015Neuroscience
John Rodakis' son was prescribed a 10-day course of amoxicillin, one of the most frequently used antibiotics in the US, ...Written By: Will Hector
JAN 17, 2017
Microbiology
More than half of all known plant species survive in rainforests on wet, infertile soil. A different kind of environment
...
Written By:
Carmen Leitch
DEC 23, 2016
Plants & Animals
When it comes to plants surviving at high altitudes on Earth, scientists Jiri Dolezal of the Institute of Botany at the
...
Written By:
Anthony Bouchard
DEC 10, 2016
Microbiology
Biofilms are the product of bacteria that grow on a surface and usually secrete a matrix. When that kind of microbial co
...
Written By:
Carmen Leitch
SEP 23, 2016
Microbiology
Albufera Lake in Valencia, Spain is a lagoon that set the stage for a recent study analyzing the ability of moths to tol
...
Written By:
Carmen Leitch
MAY 05, 2016
Microbiology
Many ski resorts around the world rely on artificial snow production to create better conditions on their slopes. For de
...
Written By:
Carmen Leitch
MAY 03, 2016
Microbiology
Scientists first saw the microbiome when doing ribosomal RNA sequencing and getting so much of what many thought was con
...
Written By:
Carmen Leitch
APR 17, 2016
Microbiology
The tree of life, which depicts how life has evolved and diversified on the planet, is getting a lot more complicated. R
...
Written By:
Futurity (futurity.org)
JAN 03, 2016
Microbiology
A study from the University of Georgia identifies industrial waste as a factor contributing to antibiotic resistance. &n
...
Written By:
Kerry Evans
OCT 08, 2015
Immunology
Why do only 2-5% of individuals genetically susceptible to celiac disease actually end up developing this autoimmune dis
...
Written By:
Kara Marker
APR 24, 2015
Microbiology
A University of Colorado Boulder and North Carolina State University-led team has produced the first atlas of airborne m
...
Written By:
Judy O'Rourke
APR 02, 2015
Microbiology
The Bacillus cereus bacteria is one of the potential causes of food poisoning. Indeed, a recent study in Analytical and
...
Written By:
Robert Woodard
APR 02, 2015
Microbiology
The microbes could surrender to the harmless virus, but instead freeze in place, dormant, waiting for their potential pr
...
Written By:
Judy O'Rourke
APR 02, 2015
Neuroscience
John Rodakis' son was prescribed a 10-day course of amoxicillin, one of the most frequently used antibiotics in the US,
...
Written By:
Will Hector