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Nutrition
Nutrition: the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. In humans, an unhealthy diet can cause deficiency-related diseases such as blindness, anemia, scurvy, preterm birth, stillbirth and cretinism, or nutrient excess health-threatening conditions such as obesity and metabolic syndrome; and such common chronic systemic diseases as cardiovascular disease,diabetes, and osteoporosis.
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JUL 21, 2024Neuroscience
High adherence to a healthy prenatal diet may lower the risk of autism and social communication difficulties in children ...Written By: Annie LennonJUL 16, 2024Cell & Molecular Biology
Not all fats are equal. A new study has suggested that unsaturated fats from plant sources are far better for human heal ...Written By: Carmen LeitchJUL 14, 2024Genetics & Genomics
There are many healthy foods and diets, and vegetarianism is one option. But it may have different effects for some.Written By: Carmen LeitchAPR 16, 2024Clinical & Molecular DX
Diet is known to have an influence on the incidence of obesity, and obesity has been associated with a greater incidence ...Written By: Carmen LeitchAPR 01, 2024Microbiology
Kombucha dates back about 2,000 years. It's made from tea, sugar, yeast, and bacteria nad has surged in popularity. But ...Written By: Carmen LeitchMAR 12, 2024Cell & Molecular Biology
There are a variety of different type of arthritis, an autoimmune disorder that affects the joints. Arthritis has also b ...Written By: Carmen LeitchMAR 08, 2024Microbiology
Tens of thousands of people die from antibiotic resistant infections very year, and these pathogenic microbes present a ...Written By: Carmen LeitchFEB 27, 2024Neuroscience
According to a recent study named COSMOS-clinic published in the American Journal of Clinical Nutrition, Multivitam ...Written By: Greta AnneFEB 21, 2024Cell & Molecular Biology
A wealth of research has linked fasting or calorie-restricted diets to health benefits and aging improvements. New work ...Written By: Carmen LeitchFEB 15, 2024Cardiology
Sugary drinks could be harming your heart and shortening your lifespan, even if you work out regularly.Written By: Savannah LoganFEB 05, 2024Cancer
Let’s start with some good news: the number of cancer survivors in the United States continues to grow due to impr ...Written By: Katie KokolusFEB 01, 2024Plants & Animals
Can microgreen be customized based on dietary and medical needs? This is what a recent study published in the Journal of ...Written By: Laurence Tognetti, MScJAN 24, 2024Clinical & Molecular DX
Telomeres are a kind of protective cap that sit on the ends of chromosomes, and prevent them from degrading. Telomeres a ...Written By: Carmen LeitchJAN 22, 2024Cell & Molecular Biology
As people age, cognitive dysfunction known as dementia becomes more likely. Alzheimer's disease is the most common cause ...Written By: Carmen LeitchJAN 18, 2024Cardiology
Supplementing with omega-3 fatty acids may improve a range of health conditions.Written By: Savannah LoganJAN 09, 2024Neuroscience
Bariatric surgery may mitigate the rapid cognitive decline associated with obesityWritten By: Amielle MorenoDEC 27, 2023Cardiology
Americans tend to consume a huge amount of calories and added sugar through snacking.Written By: Savannah LoganDEC 21, 2023Cannabis Sciences
Flavonoids are important part of how cannabis tastes and smells. Here's what flavonoids are and what they do.Written By: Helaine KrysikNOV 24, 2023Microbiology
Humans and most animals host a community of microbes, including bacteria, fungi, and viruses, in their gastrointestinal ...Written By: Carmen LeitchNOV 17, 2023Cell & Molecular Biology
Vitamin B12 is almost exclusively found in animal products, and this essential vitamin can be difficult for vegetarians ...Written By: Carmen LeitchNOV 16, 2023Immunology
Cancer is very difficult to treat due to various components that therapies must address to effectively kill or lyse tumo ...Written By: Brian G. MorrealeNOV 04, 2023Neuroscience
Daily strawberry consumption may reduce the risk of developing dementia among certain middle-aged populations. The corre ...Written By: Annie LennonOCT 16, 2023Cancer
A recent publication in Cell demonstrates that arginine, an amino acid that facilitates various cellular processes, incl ...Written By: Katie KokolusOCT 12, 2023Cardiology
A simple dietary change appears effective in lowering cholesterol and waist circumference.Written By: Savannah Logan
JUL 21, 2024
Neuroscience
High adherence to a healthy prenatal diet may lower the risk of autism and social communication difficulties in children
...
Written By:
Annie Lennon
JUL 16, 2024
Cell & Molecular Biology
Not all fats are equal. A new study has suggested that unsaturated fats from plant sources are far better for human heal
...
Written By:
Carmen Leitch
JUL 14, 2024
Genetics & Genomics
There are many healthy foods and diets, and vegetarianism is one option. But it may have different effects for some.
Written By:
Carmen Leitch
APR 16, 2024
Clinical & Molecular DX
Diet is known to have an influence on the incidence of obesity, and obesity has been associated with a greater incidence
...
Written By:
Carmen Leitch
APR 01, 2024
Microbiology
Kombucha dates back about 2,000 years. It's made from tea, sugar, yeast, and bacteria nad has surged in popularity. But
...
Written By:
Carmen Leitch
MAR 12, 2024
Cell & Molecular Biology
There are a variety of different type of arthritis, an autoimmune disorder that affects the joints. Arthritis has also b
...
Written By:
Carmen Leitch
MAR 08, 2024
Microbiology
Tens of thousands of people die from antibiotic resistant infections very year, and these pathogenic microbes present a
...
Written By:
Carmen Leitch
FEB 27, 2024
Neuroscience
According to a recent study named COSMOS-clinic published in the American Journal of Clinical Nutrition, Multivitam
...
Written By:
Greta Anne
FEB 21, 2024
Cell & Molecular Biology
A wealth of research has linked fasting or calorie-restricted diets to health benefits and aging improvements. New work
...
Written By:
Carmen Leitch
FEB 15, 2024
Cardiology
Sugary drinks could be harming your heart and shortening your lifespan, even if you work out regularly.
Written By:
Savannah Logan
FEB 05, 2024
Cancer
Let’s start with some good news: the number of cancer survivors in the United States continues to grow due to impr
...
Written By:
Katie Kokolus
FEB 01, 2024
Plants & Animals
Can microgreen be customized based on dietary and medical needs? This is what a recent study published in the Journal of
...
Written By:
Laurence Tognetti, MSc
JAN 24, 2024
Clinical & Molecular DX
Telomeres are a kind of protective cap that sit on the ends of chromosomes, and prevent them from degrading. Telomeres a
...
Written By:
Carmen Leitch
JAN 22, 2024
Cell & Molecular Biology
As people age, cognitive dysfunction known as dementia becomes more likely. Alzheimer's disease is the most common cause
...
Written By:
Carmen Leitch
JAN 18, 2024
Cardiology
Supplementing with omega-3 fatty acids may improve a range of health conditions.
Written By:
Savannah Logan
JAN 09, 2024
Neuroscience
Bariatric surgery may mitigate the rapid cognitive decline associated with obesity
Written By:
Amielle Moreno
DEC 27, 2023
Cardiology
Americans tend to consume a huge amount of calories and added sugar through snacking.
Written By:
Savannah Logan
DEC 21, 2023
Cannabis Sciences
Flavonoids are important part of how cannabis tastes and smells. Here's what flavonoids are and what they do.
Written By:
Helaine Krysik
NOV 24, 2023
Microbiology
Humans and most animals host a community of microbes, including bacteria, fungi, and viruses, in their gastrointestinal
...
Written By:
Carmen Leitch
NOV 17, 2023
Cell & Molecular Biology
Vitamin B12 is almost exclusively found in animal products, and this essential vitamin can be difficult for vegetarians
...
Written By:
Carmen Leitch
NOV 16, 2023
Immunology
Cancer is very difficult to treat due to various components that therapies must address to effectively kill or lyse tumo
...
Written By:
Brian G. Morreale
NOV 04, 2023
Neuroscience
Daily strawberry consumption may reduce the risk of developing dementia among certain middle-aged populations. The corre
...
Written By:
Annie Lennon
OCT 16, 2023
Cancer
A recent publication in Cell demonstrates that arginine, an amino acid that facilitates various cellular processes, incl
...
Written By:
Katie Kokolus
OCT 12, 2023
Cardiology
A simple dietary change appears effective in lowering cholesterol and waist circumference.
Written By:
Savannah Logan