Nutrition
Nutrition: the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. In humans, an unhealthy diet can cause deficiency-related diseases such as blindness, anemia, scurvy, preterm birth, stillbirth and cretinism, or nutrient excess health-threatening conditions such as obesity and metabolic syndrome; and such common chronic systemic diseases as cardiovascular disease,diabetes, and osteoporosis.
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JUL 01, 2020Health & Medicine
JUL 01, 2020Though the history of cannabis dates back at least three thousand years, the workings of the endocannabinoid system-the ...WRITTEN BY: Angela DowdenJUN 18, 2020Cardiology
JUN 18, 2020The results are in, eat your fruits and vegetables. A truth that society has known for some time, but data now confirms ...WRITTEN BY: Lawrence RennaJUN 17, 2020Health & Medicine
JUN 17, 2020The summer solstice is approaching, and in many regions, this also means the arrival of higher temperatures. A new study ...WRITTEN BY: Tiffany DazetJUN 01, 2020Cardiology
JUN 01, 2020Leading public health institutions, such as the U.S. Department of Health and Human Services (HHS), the Centers for Dise ...WRITTEN BY: Lawrence RennaJUN 01, 2020Genetics & Genomics
JUN 01, 2020E-cigarettes have emerged as a healthier alternative to smoking, but many studies have suggested that vaping still poses ...WRITTEN BY: Carmen LeitchMAY 24, 2020Cell & Molecular Biology
MAY 24, 2020Several explanations have been proposed to answer the question of why obesity has been on the rise for many years in the ...WRITTEN BY: Carmen LeitchMAY 23, 2020Cancer
MAY 23, 2020A popular diabetes medication may be useful in treating cancer, according to new research published recently in Cell Rep ...WRITTEN BY: Kathryn DeMuth SullivanMAY 22, 2020Genetics & Genomics
MAY 22, 2020Some people have to count calories and exercise regularly to be skinny while others can consume whatever they want and n ...WRITTEN BY: Carmen LeitchMAY 21, 2020Clinical & Molecular DX
MAY 21, 2020When it comes to healthy eating, we often receive mixed messages. Low fat diets that have been popularized for de ...WRITTEN BY: Tara FernandezMAY 18, 2020Cell & Molecular Biology
MAY 18, 2020Many tasty and convenient foods are high in fat, and new research has suggested that just one fatty meal may hinder our ...WRITTEN BY: Carmen LeitchMAY 15, 2020Cardiology
MAY 15, 2020A wide variation in cardiovascular disease mortality rates has been noted among counties in the United States. Residents ...WRITTEN BY: Lawrence RennaMAY 13, 2020Cell & Molecular Biology
MAY 13, 2020People have long been searching for natural ways to treat cancer in an effort to avoid some of the harmful side effects ...WRITTEN BY: Carmen LeitchMAY 09, 2020Chemistry & Physics
MAY 09, 2020Research published in the Journal of Lipid Research highlights a new blood test that is able to monitor an individual&rs ...WRITTEN BY: Kathryn DeMuth SullivanMAY 07, 2020Cell & Molecular Biology
MAY 07, 2020This work suggests that it may be possible to dampen autoimmunity or promote an immune attack on cancer through a bioche ...WRITTEN BY: Carmen LeitchMAY 04, 2020Cardiology
MAY 04, 2020Familial hypercholesterolemia, or FH, is an inherited genetic mutation in how the body recycles LDL cholesterol (bad cho ...WRITTEN BY: Lawrence RennaAPR 09, 2020Health & Medicine
APR 09, 2020According to the American Heart Association (AHA), women are generally more likely than men to have a stroke, die from s ...WRITTEN BY: Tiffany DazetAPR 08, 2020Health & Medicine
APR 08, 2020A cup of coffee is not a simple beverage these days. With a multitude of methods available, the cold brewing method has ...WRITTEN BY: Tiffany DazetAPR 06, 2020Cardiology
APR 06, 2020While evidence suggests that most diets lead to similar modest losses in weight and improvements in cardiovascular risk ...WRITTEN BY: Annie LennonAPR 06, 2020Cell & Molecular Biology
APR 06, 2020Scientists have found a protein that helps control how much fat is absorbed by cells in the body.WRITTEN BY: Carmen LeitchMAR 27, 2020Health & Medicine
MAR 27, 2020Research presented in a new study published in the Journal of the American College of Cardiology found that 2. ...WRITTEN BY: C ReardonMAR 25, 2020Health & Medicine
MAR 25, 2020With the COVID-19 pandemic at the forefront of most people’s minds, you might be wondering what you can do to keep ...WRITTEN BY: Abbie ArceMAR 23, 2020Cell & Molecular Biology
MAR 23, 2020When fathers consume a diet high in fat or low in protein it can increase the risk of metabolic disorders like diabetes ...WRITTEN BY: Carmen LeitchMAR 23, 2020Cardiology
MAR 23, 2020New research has found that eating tofu and other foods rich in isoflavones such as chickpeas and peanuts may lower one& ...WRITTEN BY: Annie LennonMAR 23, 2020Earth & The Environment
MAR 23, 2020Grasslands cover over 30% of Earth's landmass and account for the majority of cropland globally. Yet, new research p ...WRITTEN BY: Kathryn DeMuth Sullivan
JUL 01, 2020
Health & Medicine
JUL 01, 2020
Though the history of cannabis dates back at least three thousand years, the workings of the endocannabinoid system-the
...
WRITTEN BY:
Angela Dowden
JUN 18, 2020
Cardiology
JUN 18, 2020
The results are in, eat your fruits and vegetables. A truth that society has known for some time, but data now confirms
...
WRITTEN BY:
Lawrence Renna
JUN 17, 2020
Health & Medicine
JUN 17, 2020
The summer solstice is approaching, and in many regions, this also means the arrival of higher temperatures. A new study
...
WRITTEN BY:
Tiffany Dazet
JUN 01, 2020
Cardiology
JUN 01, 2020
Leading public health institutions, such as the U.S. Department of Health and Human Services (HHS), the Centers for Dise
...
WRITTEN BY:
Lawrence Renna
JUN 01, 2020
Genetics & Genomics
JUN 01, 2020
E-cigarettes have emerged as a healthier alternative to smoking, but many studies have suggested that vaping still poses
...
WRITTEN BY:
Carmen Leitch
MAY 24, 2020
Cell & Molecular Biology
MAY 24, 2020
Several explanations have been proposed to answer the question of why obesity has been on the rise for many years in the
...
WRITTEN BY:
Carmen Leitch
MAY 23, 2020
Cancer
MAY 23, 2020
A popular diabetes medication may be useful in treating cancer, according to new research published recently in Cell Rep
...
WRITTEN BY:
Kathryn DeMuth Sullivan
MAY 22, 2020
Genetics & Genomics
MAY 22, 2020
Some people have to count calories and exercise regularly to be skinny while others can consume whatever they want and n
...
WRITTEN BY:
Carmen Leitch
MAY 21, 2020
Clinical & Molecular DX
MAY 21, 2020
When it comes to healthy eating, we often receive mixed messages. Low fat diets that have been popularized for de
...
WRITTEN BY:
Tara Fernandez
MAY 18, 2020
Cell & Molecular Biology
MAY 18, 2020
Many tasty and convenient foods are high in fat, and new research has suggested that just one fatty meal may hinder our
...
WRITTEN BY:
Carmen Leitch
MAY 15, 2020
Cardiology
MAY 15, 2020
A wide variation in cardiovascular disease mortality rates has been noted among counties in the United States. Residents
...
WRITTEN BY:
Lawrence Renna
MAY 13, 2020
Cell & Molecular Biology
MAY 13, 2020
People have long been searching for natural ways to treat cancer in an effort to avoid some of the harmful side effects
...
WRITTEN BY:
Carmen Leitch
MAY 09, 2020
Chemistry & Physics
MAY 09, 2020
Research published in the Journal of Lipid Research highlights a new blood test that is able to monitor an individual&rs
...
WRITTEN BY:
Kathryn DeMuth Sullivan
MAY 07, 2020
Cell & Molecular Biology
MAY 07, 2020
This work suggests that it may be possible to dampen autoimmunity or promote an immune attack on cancer through a bioche
...
WRITTEN BY:
Carmen Leitch
MAY 04, 2020
Cardiology
MAY 04, 2020
Familial hypercholesterolemia, or FH, is an inherited genetic mutation in how the body recycles LDL cholesterol (bad cho
...
WRITTEN BY:
Lawrence Renna
APR 09, 2020
Health & Medicine
APR 09, 2020
According to the American Heart Association (AHA), women are generally more likely than men to have a stroke, die from s
...
WRITTEN BY:
Tiffany Dazet
APR 08, 2020
Health & Medicine
APR 08, 2020
A cup of coffee is not a simple beverage these days. With a multitude of methods available, the cold brewing method has
...
WRITTEN BY:
Tiffany Dazet
APR 06, 2020
Cardiology
APR 06, 2020
While evidence suggests that most diets lead to similar modest losses in weight and improvements in cardiovascular risk
...
WRITTEN BY:
Annie Lennon
APR 06, 2020
Cell & Molecular Biology
APR 06, 2020
Scientists have found a protein that helps control how much fat is absorbed by cells in the body.
WRITTEN BY:
Carmen Leitch
MAR 27, 2020
Health & Medicine
MAR 27, 2020
Research presented in a new study published in the Journal of the American College of Cardiology found that 2.
...
WRITTEN BY:
C Reardon
MAR 25, 2020
Health & Medicine
MAR 25, 2020
With the COVID-19 pandemic at the forefront of most people’s minds, you might be wondering what you can do to keep
...
WRITTEN BY:
Abbie Arce
MAR 23, 2020
Cell & Molecular Biology
MAR 23, 2020
When fathers consume a diet high in fat or low in protein it can increase the risk of metabolic disorders like diabetes
...
WRITTEN BY:
Carmen Leitch
MAR 23, 2020
Cardiology
MAR 23, 2020
New research has found that eating tofu and other foods rich in isoflavones such as chickpeas and peanuts may lower one&
...
WRITTEN BY:
Annie Lennon
MAR 23, 2020
Earth & The Environment
MAR 23, 2020
Grasslands cover over 30% of Earth's landmass and account for the majority of cropland globally. Yet, new research p
...
WRITTEN BY:
Kathryn DeMuth Sullivan
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