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Nutrition
Nutrition: the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. In humans, an unhealthy diet can cause deficiency-related diseases such as blindness, anemia, scurvy, preterm birth, stillbirth and cretinism, or nutrient excess health-threatening conditions such as obesity and metabolic syndrome; and such common chronic systemic diseases as cardiovascular disease,diabetes, and osteoporosis.
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OCT 27, 2025Neuroscience
Higher fruit and vegetable consumption during the day is linked to significantly better sleep the same night.Written By: Annie LennonOCT 13, 2025Cannabis Sciences
Australian researchers analyzed hemp leaves, roots and microgreens to determine their nutritional properties. The analys ...Written By: Kerry CharronSEP 09, 2025Microbiology
The World Health Organization has estimated that in 2022, at least 149 million children under 5 were too short for their ...Written By: Carmen LeitchJUN 23, 2025Cannabis Sciences
As global cannabis consumption continues to rise amid shifting social norms and policy reforms, growing attention is bei ...Written By: Greta AnneJUN 19, 2025Drug Discovery & Development
Obesity is a growing global public health issue characterized by excessive fat accumulation that increases the risk of n ...Written By: Greta AnneJUN 02, 2025Drug Discovery & Development
Emerging evidence highlights the critical role of vitamin D3 in cellular aging and immune health, particularly through i ...Written By: Greta AnneJUN 01, 2025Cell & Molecular Biology
When scientists genetically engineered mice so that they could not generate an amino acid called cysteine, and then fed ...Written By: Carmen LeitchMAY 21, 2025Genetics & Genomics
The liver plays a critical role in metabolism, and its activity is carefully controlled...Written By: Carmen LeitchMAY 20, 2025Drug Discovery & Development
A new randomized controlled trial has shed light on the benefits of time-restricted eating (TRE), suggesting that interm ...Written By: Greta AnneMAY 07, 2025Plants & Animals
A study published in the Journal of the Academy of Nutrition and Dietetics dives into the role of plant-based diets, par ...Written By: Greta AnneMAY 05, 2025Drug Discovery & Development
Recent research from Japan published in the journal Nutrients has provided information on how chewing tempo influences e ...Written By: Greta AnneAPR 16, 2025Cell & Molecular Biology
New research has examined longevity rates and diet in various countries, and has shown that in countries where people ea ...Written By: Carmen LeitchAPR 08, 2025Cancer
In March 2022, the American Cancer Society published nutrition and physical activity recommendations for cancer survivor ...Written By: Katie KokolusAPR 01, 2025Cell & Molecular Biology
Many people use sugar substitutes so that they can taste the sweet stuff without consuming as many calories. It's estima ...Written By: Carmen LeitchMAR 30, 2025Microbiology
People are often told to stay active and eat healthy foods for good health. But there is still plenty of debate about wh ...Written By: Carmen LeitchMAR 26, 2025Drug Discovery & Development
A study published in the European Journal of Nutrition investigates the relationships between nutrient pattern ...Written By: Greta AnneFEB 24, 2025Cardiology
A recent longitudinal study on Canadian children published in Journal of the American Medical Association has provided s ...Written By: Greta AnneFEB 23, 2025Clinical & Molecular DX
Two new studies have revealed strong links between psoriasis and the consumption of certain foods.Written By: Carmen LeitchFEB 19, 2025Immunology
Micronutrient deficiencies are a growing concern among individuals with type 2 diabetes mellitus (T2D), given their pote ...Written By: Greta AnneFEB 17, 2025Plants & Animals
A recent study published in The American Journal of Clinical Nutrition examined the relationship between coffee consumpt ...Written By: Greta AnneFEB 12, 2025Cell & Molecular Biology
Muscle mass plays a crucial role in overall health, strength, and metabolic function, making its regulation essential fo ...Written By: Greta AnneFEB 11, 2025Microbiology
New research from scientists at Northwester University looked at the impact of juice-only diets, and the results showed ...Written By: Carmen LeitchFEB 10, 2025Neuroscience
Some food labels designed to promote healthier eating choices may have the opposite effect, found a new study published ...Written By: Annie LennonFEB 10, 2025Neuroscience
People with depression tend to prefer carbohydrate-rich foods, according to a new study published in Psychological Medic ...Written By: Annie Lennon
OCT 27, 2025
Neuroscience
Higher fruit and vegetable consumption during the day is linked to significantly better sleep the same night.
Written By:
Annie Lennon
OCT 13, 2025
Cannabis Sciences
Australian researchers analyzed hemp leaves, roots and microgreens to determine their nutritional properties. The analys
...
Written By:
Kerry Charron
SEP 09, 2025
Microbiology
The World Health Organization has estimated that in 2022, at least 149 million children under 5 were too short for their
...
Written By:
Carmen Leitch
JUN 23, 2025
Cannabis Sciences
As global cannabis consumption continues to rise amid shifting social norms and policy reforms, growing attention is bei
...
Written By:
Greta Anne
JUN 19, 2025
Drug Discovery & Development
Obesity is a growing global public health issue characterized by excessive fat accumulation that increases the risk of n
...
Written By:
Greta Anne
JUN 02, 2025
Drug Discovery & Development
Emerging evidence highlights the critical role of vitamin D3 in cellular aging and immune health, particularly through i
...
Written By:
Greta Anne
JUN 01, 2025
Cell & Molecular Biology
When scientists genetically engineered mice so that they could not generate an amino acid called cysteine, and then fed
...
Written By:
Carmen Leitch
MAY 21, 2025
Genetics & Genomics
The liver plays a critical role in metabolism, and its activity is carefully controlled...
Written By:
Carmen Leitch
MAY 20, 2025
Drug Discovery & Development
A new randomized controlled trial has shed light on the benefits of time-restricted eating (TRE), suggesting that interm
...
Written By:
Greta Anne
MAY 07, 2025
Plants & Animals
A study published in the Journal of the Academy of Nutrition and Dietetics dives into the role of plant-based diets, par
...
Written By:
Greta Anne
MAY 05, 2025
Drug Discovery & Development
Recent research from Japan published in the journal Nutrients has provided information on how chewing tempo influences e
...
Written By:
Greta Anne
APR 16, 2025
Cell & Molecular Biology
New research has examined longevity rates and diet in various countries, and has shown that in countries where people ea
...
Written By:
Carmen Leitch
APR 08, 2025
Cancer
In March 2022, the American Cancer Society published nutrition and physical activity recommendations for cancer survivor
...
Written By:
Katie Kokolus
APR 01, 2025
Cell & Molecular Biology
Many people use sugar substitutes so that they can taste the sweet stuff without consuming as many calories. It's estima
...
Written By:
Carmen Leitch
MAR 30, 2025
Microbiology
People are often told to stay active and eat healthy foods for good health. But there is still plenty of debate about wh
...
Written By:
Carmen Leitch
MAR 26, 2025
Drug Discovery & Development
A study published in the European Journal of Nutrition investigates the relationships between nutrient pattern
...
Written By:
Greta Anne
FEB 24, 2025
Cardiology
A recent longitudinal study on Canadian children published in Journal of the American Medical Association has provided s
...
Written By:
Greta Anne
FEB 23, 2025
Clinical & Molecular DX
Two new studies have revealed strong links between psoriasis and the consumption of certain foods.
Written By:
Carmen Leitch
FEB 19, 2025
Immunology
Micronutrient deficiencies are a growing concern among individuals with type 2 diabetes mellitus (T2D), given their pote
...
Written By:
Greta Anne
FEB 17, 2025
Plants & Animals
A recent study published in The American Journal of Clinical Nutrition examined the relationship between coffee consumpt
...
Written By:
Greta Anne
FEB 12, 2025
Cell & Molecular Biology
Muscle mass plays a crucial role in overall health, strength, and metabolic function, making its regulation essential fo
...
Written By:
Greta Anne
FEB 11, 2025
Microbiology
New research from scientists at Northwester University looked at the impact of juice-only diets, and the results showed
...
Written By:
Carmen Leitch
FEB 10, 2025
Neuroscience
Some food labels designed to promote healthier eating choices may have the opposite effect, found a new study published
...
Written By:
Annie Lennon
FEB 10, 2025
Neuroscience
People with depression tend to prefer carbohydrate-rich foods, according to a new study published in Psychological Medic
...
Written By:
Annie Lennon