Follow
Flavor
Flavor: is the sensory impression of food or other substances like drink, and is determined primarily by the chemical senses of taste and smell.
-
MAR 14, 2022Technology
When you hear the phrase “3D printed food,” what do you think of? Something completely and utterly artificia ...Written By: Ryan VingumMAR 02, 2022Cannabis Sciences
The legalization of cannabis also comes with many tight laws and regulations to protect the consumers. This is done with ...Sponsored By: King Palm KingJAN 25, 2022Immunology
Trying to cut down on sugar? There is certainly no shortage of alternatives—aspartame, saccharin, and sugar ...Written By: Tara FernandesJAN 14, 2022Cannabis Sciences
A recent review published in Frontiers in Nutrition highlighted the terpene myrcene’s phytotherapeutic profile and ...Written By: Kerry CharronDEC 17, 2021Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus ...Written By: Carmen LeitchDEC 15, 2021Health & Medicine
Limonene is one of the most well-known cannabis terpenes, and it’s getting increased attention in the medical prof ...Written By: Kerry CharronNOV 19, 2021Space & Astronomy
Now, incredibly, the famous pepper has been grown aboard the International Space Station!!!Written By: Timothy JamesOCT 06, 2021Earth & The Environment
With more people looking to reduce the amount of meat they consume, vegetable substitutes for meat are on the rise. Thou ...Written By: Samantha LottAUG 31, 2021Cell & Molecular Biology
Agriculture, especially the production of meat, puts tremendous pressure on the environment and is thought to be a major ...Written By: Carmen LeitchAUG 05, 2021Microbiology
After coffee and tea, beer is the third most popular beverage in the world, and it's been a part of our societies an ...Written By: Carmen LeitchJUL 19, 2021Cell & Molecular Biology
Adenosine triphosphate (ATP) is a molecule that provides crucial energy to activate a wide array of biological processes ...Written By: Carmen LeitchJUN 07, 2021Chemistry & Physics
Biodegradable batteries represent the holy grail of our current technological obstacles to achieving the transition to a ...Written By: Kathryn DeMuth SullivanMAR 07, 2021Plants & Animals
Terroir is a term usually associated with wine; it describes the environmental characteristics like climate and soil tha ...Written By: Carmen LeitchMAR 05, 2021Cell & Molecular Biology
Food isn't only appealing because it tastes good. Appearance and texture are important too. When food gets mushy or sogg ...Written By: Carmen LeitchJAN 22, 2021Cell & Molecular Biology
Scientists have engineered a meat product that can be cultivated in a lab, and are suggesting that it contains more text ...Written By: Carmen LeitchDEC 11, 2020Cell & Molecular Biology
E-cigarettes or vapes were introduced a few years ago, and researchers are still trying to learn more about how they aff ...Written By: Carmen LeitchNOV 20, 2020Chemistry & Physics
Masatoshi Koshiba, a revered Japanese physicist known for his groundbreaking work on cosmic neutrino detection, passed a ...Written By: Daniel DuanOCT 19, 2020Microbiology
Cheese is made with microbes, and some of it has a very distinct smell. Scientists have now found that those smells actu ...Written By: Carmen LeitchSEP 11, 2020Chemistry & Physics
A study published in the Nature journal Scientific Reports uncovers the complex chemical processes behind aborigina ...Written By: Kathryn DeMuth SullivanAUG 18, 2020Microbiology
The word pesto comes from the Genovese word pestâ (pestare in Italian) which means “to pound” o ...AUG 17, 2020Cell & Molecular Biology
Once, it was thought that the tongue had zones that sensed different tastes. Researchers have learned a lot more about h ...Written By: Carmen LeitchJUL 20, 2020Cancer
In the never-ending search for the next treatment or cure, many researchers turn towards nature. The study of black pepp ...Written By: Jasper CantrellJUL 11, 2020Microbiology
E. coli is a microbe that is commonly found in the intestinal tract, where it can exist harmlessly. However, if it gets ...Written By: Carmen LeitchAPR 17, 2020Health & Medicine
With cannabis coming in closely behind alcohol as the most widely used recreational drug in the United States, researche ...
MAR 14, 2022
Technology
When you hear the phrase “3D printed food,” what do you think of? Something completely and utterly artificia
...
Written By:
Ryan Vingum
MAR 02, 2022
Cannabis Sciences
The legalization of cannabis also comes with many tight laws and regulations to protect the consumers. This is done with
...
Sponsored By:
King Palm King
JAN 25, 2022
Immunology
Trying to cut down on sugar? There is certainly no shortage of alternatives—aspartame, saccharin, and sugar
...
Written By:
Tara Fernandes
JAN 14, 2022
Cannabis Sciences
A recent review published in Frontiers in Nutrition highlighted the terpene myrcene’s phytotherapeutic profile and
...
Written By:
Kerry Charron
DEC 17, 2021
Genetics & Genomics
Research has indicated that a preference for certain tastes can be traced back to genes, but there's more to it than jus
...
Written By:
Carmen Leitch
DEC 15, 2021
Health & Medicine
Limonene is one of the most well-known cannabis terpenes, and it’s getting increased attention in the medical prof
...
Written By:
Kerry Charron
NOV 19, 2021
Space & Astronomy
Now, incredibly, the famous pepper has been grown aboard the International Space Station!!!
Written By:
Timothy James
OCT 06, 2021
Earth & The Environment
With more people looking to reduce the amount of meat they consume, vegetable substitutes for meat are on the rise. Thou
...
Written By:
Samantha Lott
AUG 31, 2021
Cell & Molecular Biology
Agriculture, especially the production of meat, puts tremendous pressure on the environment and is thought to be a major
...
Written By:
Carmen Leitch
AUG 05, 2021
Microbiology
After coffee and tea, beer is the third most popular beverage in the world, and it's been a part of our societies an
...
Written By:
Carmen Leitch
JUL 19, 2021
Cell & Molecular Biology
Adenosine triphosphate (ATP) is a molecule that provides crucial energy to activate a wide array of biological processes
...
Written By:
Carmen Leitch
JUN 07, 2021
Chemistry & Physics
Biodegradable batteries represent the holy grail of our current technological obstacles to achieving the transition to a
...
Written By:
Kathryn DeMuth Sullivan
MAR 07, 2021
Plants & Animals
Terroir is a term usually associated with wine; it describes the environmental characteristics like climate and soil tha
...
Written By:
Carmen Leitch
MAR 05, 2021
Cell & Molecular Biology
Food isn't only appealing because it tastes good. Appearance and texture are important too. When food gets mushy or sogg
...
Written By:
Carmen Leitch
JAN 22, 2021
Cell & Molecular Biology
Scientists have engineered a meat product that can be cultivated in a lab, and are suggesting that it contains more text
...
Written By:
Carmen Leitch
DEC 11, 2020
Cell & Molecular Biology
E-cigarettes or vapes were introduced a few years ago, and researchers are still trying to learn more about how they aff
...
Written By:
Carmen Leitch
NOV 20, 2020
Chemistry & Physics
Masatoshi Koshiba, a revered Japanese physicist known for his groundbreaking work on cosmic neutrino detection, passed a
...
Written By:
Daniel Duan
OCT 19, 2020
Microbiology
Cheese is made with microbes, and some of it has a very distinct smell. Scientists have now found that those smells actu
...
Written By:
Carmen Leitch
SEP 11, 2020
Chemistry & Physics
A study published in the Nature journal Scientific Reports uncovers the complex chemical processes behind aborigina
...
Written By:
Kathryn DeMuth Sullivan
AUG 18, 2020
Microbiology
The word pesto comes from the Genovese word pestâ (pestare in Italian) which means “to pound” o
...
AUG 17, 2020
Cell & Molecular Biology
Once, it was thought that the tongue had zones that sensed different tastes. Researchers have learned a lot more about h
...
Written By:
Carmen Leitch
JUL 20, 2020
Cancer
In the never-ending search for the next treatment or cure, many researchers turn towards nature. The study of black pepp
...
Written By:
Jasper Cantrell
JUL 11, 2020
Microbiology
E. coli is a microbe that is commonly found in the intestinal tract, where it can exist harmlessly. However, if it gets
...
Written By:
Carmen Leitch
APR 17, 2020
Health & Medicine
With cannabis coming in closely behind alcohol as the most widely used recreational drug in the United States, researche
...