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Bacteria
Bacteria: is a member of a large group of unicellular microorganisms that have cell walls but lack organelles and an organized nucleus, including some that can cause disease.
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JUL 27, 2017Clinical & Molecular DX
If there’s one thing that doctors can agree on, it’s that negligent prescription and use of antibiotics can ...JUL 27, 2017Microbiology
Cheese. I eat a lot of it. Now that I think of it, I’ve never met anyone who didn’t like cheese. How can you ...Written By: Kerry EvansJUL 26, 2017Videos
As it turns out, that gunk in your ears is actually beneficial to your health! Medically known as cerumen, earwax is pro ...JUL 26, 2017Videos
Humans are lucky if they ever make it to 100 years old; the average person lives just 3/4 of that figure. On the other h ...Written By: Anthony BouchardJUL 24, 2017Cell & Molecular Biology
Tuberculosis is a deadly bacterial infection that is among the top ten causes of death in the world, according to the Wo ...Written By: Carmen LeitchJUL 24, 2017Space & Astronomy
Life didn’t always exist on Earth; when it first started, it was rapidly changing and evolving to keep up with the ...Written By: Anthony BouchardJUL 21, 2017Microbiology
Researchers at the University of Exeter published an impassioned defense of the biopesticide Bacillus thuringiensis, ref ...Written By: Kerry EvansJUL 20, 2017Microbiology
As antibiotic-resistance among pathogens becomes an ever-bigger problem, the pressure is on to find new antibiotics.Written By: Carmen LeitchJUL 19, 2017Microbiology
An examination of post-mortem brains of Alzheimer's patients revealed bacteria in different levels and proportions than ...Written By: Carmen LeitchJUL 19, 2017Immunology
Forest Bathing: How a Quick, Leisurely Visit to the Forest Can Reduce Stress and Boost the Immune System A Japanese conc ...Written By: Kara MarkerJUL 18, 2017Microbiology
COPD (chronic obstructive pulmonary disease) affects millions of people worldwide and could become the third leading cau ...Written By: Carmen LeitchJUL 17, 2017Clinical & Molecular DX
Science sometimes happens by accident. And happily, sometimes these accidents have the potential to radically transform ...JUL 15, 2017Videos
With superbugs on the rise and an apparent limited arsenal of antibiotics, scientists are forced to look for treatments ...JUL 14, 2017Cell & Molecular Biology
CRISPR-Cas9 is a gene editing tool has tremendous potential, and researchers are working to improve it.Written By: Carmen LeitchJUL 14, 2017Microbiology
Streptococcus gallolyticus (Sg) is a Gram-positive, opportunistic pathogen that can cause bacteremia and endocarditis in ...Written By: Kerry EvansJUL 14, 2017Videos
Salmonella is a dangerous bacteria that is often food borne and can kill you. It also seems to have anti-cancer abilitie ...Written By: Brenda Kelley KimJUL 13, 2017Microbiology
Researchers are trying a new approach to fight antibiotic-resistant bacteria - nanoparticles.Written By: Carmen LeitchJUL 12, 2017Microbiology
The gut microbiome seems to always make the news, but what about the eye microbiome? Did you even know there was such a ...Written By: Kerry EvansJUL 11, 2017Videos
In this short video from Baylor College of Medicine, get some tips about keeping yourself safe from germs that may be co ...Written By: Carmen LeitchJUL 11, 2017Clinical & Molecular DX
The World Health Organization recently reported on the alarming rise of “super gonorrhea” that can outmaneuv ...JUL 11, 2017Microbiology
Yogurt is more than an excellent source of protein, calcium, and gut-healthy probiotic bacteria. A protein isolated from ...Written By: Invisiverse PuccioJUL 11, 2017Health & Medicine
Fighting fire with fire, scientists are harnessing the adaptability of helpful microbes to challenge the adapt ...Written By: Invisiverse PuccioJUL 09, 2017Microbiology
Chocolate, derived from cacao plants, is loved by people the world over. Researchers have found that microbes can keep c ...Written By: Carmen LeitchJUL 09, 2017Videos
There are all kinds of cheeses in the world; some are softer and other are harder, and some are whiter while others are ...Written By: Anthony Bouchard
JUL 27, 2017
Clinical & Molecular DX
If there’s one thing that doctors can agree on, it’s that negligent prescription and use of antibiotics can
...
JUL 27, 2017
Microbiology
Cheese. I eat a lot of it. Now that I think of it, I’ve never met anyone who didn’t like cheese. How can you
...
Written By:
Kerry Evans
JUL 26, 2017
Videos
As it turns out, that gunk in your ears is actually beneficial to your health! Medically known as cerumen, earwax is pro
...
JUL 26, 2017
Videos
Humans are lucky if they ever make it to 100 years old; the average person lives just 3/4 of that figure. On the other h
...
Written By:
Anthony Bouchard
JUL 24, 2017
Cell & Molecular Biology
Tuberculosis is a deadly bacterial infection that is among the top ten causes of death in the world, according to the Wo
...
Written By:
Carmen Leitch
JUL 24, 2017
Space & Astronomy
Life didn’t always exist on Earth; when it first started, it was rapidly changing and evolving to keep up with the
...
Written By:
Anthony Bouchard
JUL 21, 2017
Microbiology
Researchers at the University of Exeter published an impassioned defense of the biopesticide Bacillus thuringiensis, ref
...
Written By:
Kerry Evans
JUL 20, 2017
Microbiology
As antibiotic-resistance among pathogens becomes an ever-bigger problem, the pressure is on to find new antibiotics.
Written By:
Carmen Leitch
JUL 19, 2017
Microbiology
An examination of post-mortem brains of Alzheimer's patients revealed bacteria in different levels and proportions than
...
Written By:
Carmen Leitch
JUL 19, 2017
Immunology
Forest Bathing: How a Quick, Leisurely Visit to the Forest Can Reduce Stress and Boost the Immune System A Japanese conc
...
Written By:
Kara Marker
JUL 18, 2017
Microbiology
COPD (chronic obstructive pulmonary disease) affects millions of people worldwide and could become the third leading cau
...
Written By:
Carmen Leitch
JUL 17, 2017
Clinical & Molecular DX
Science sometimes happens by accident. And happily, sometimes these accidents have the potential to radically transform
...
JUL 15, 2017
Videos
With superbugs on the rise and an apparent limited arsenal of antibiotics, scientists are forced to look for treatments
...
JUL 14, 2017
Cell & Molecular Biology
CRISPR-Cas9 is a gene editing tool has tremendous potential, and researchers are working to improve it.
Written By:
Carmen Leitch
JUL 14, 2017
Microbiology
Streptococcus gallolyticus (Sg) is a Gram-positive, opportunistic pathogen that can cause bacteremia and endocarditis in
...
Written By:
Kerry Evans
JUL 14, 2017
Videos
Salmonella is a dangerous bacteria that is often food borne and can kill you. It also seems to have anti-cancer abilitie
...
Written By:
Brenda Kelley Kim
JUL 13, 2017
Microbiology
Researchers are trying a new approach to fight antibiotic-resistant bacteria - nanoparticles.
Written By:
Carmen Leitch
JUL 12, 2017
Microbiology
The gut microbiome seems to always make the news, but what about the eye microbiome? Did you even know there was such a
...
Written By:
Kerry Evans
JUL 11, 2017
Videos
In this short video from Baylor College of Medicine, get some tips about keeping yourself safe from germs that may be co
...
Written By:
Carmen Leitch
JUL 11, 2017
Clinical & Molecular DX
The World Health Organization recently reported on the alarming rise of “super gonorrhea” that can outmaneuv
...
JUL 11, 2017
Microbiology
Yogurt is more than an excellent source of protein, calcium, and gut-healthy probiotic bacteria. A protein isolated from
...
Written By:
Invisiverse Puccio
JUL 11, 2017
Health & Medicine
Fighting fire with fire, scientists are harnessing the adaptability of helpful microbes to challenge the adapt
...
Written By:
Invisiverse Puccio
JUL 09, 2017
Microbiology
Chocolate, derived from cacao plants, is loved by people the world over. Researchers have found that microbes can keep c
...
Written By:
Carmen Leitch
JUL 09, 2017
Videos
There are all kinds of cheeses in the world; some are softer and other are harder, and some are whiter while others are
...
Written By:
Anthony Bouchard