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Intestine
The intestine is a long muscular tube running from the stomach to the anus. The intestine absorbs most of the nutrients and water. The intestines include the small intestine, large intestine, and rectum.
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JAN 10, 2016Immunology
Filling up on processed foods is usually easier than planning and cooking a healthy meal, but a new study shows that tak ...Written By: Kara MarkerJAN 06, 2016Microbiology
Researchers at North Carolina State University found that secondary bile acids in the intestine may inhibit the growth o ...Written By: Kerry EvansJAN 06, 2016Immunology
Over time humans evolved alongside a beneficial microbial community, called the microbiome. In return for a place to liv ...Written By: Kara MarkerDEC 04, 2015Immunology
In a novel study demonstrating the influence of the immune system on gut bacteria evolution, scientists from the Insitit ...Written By: Kara MarkerDEC 02, 2015Immunology
New research shows the appendix isn't as unnecessary as previously though. In fact, an entire group of innate lympho ...Written By: Kara MarkerNOV 29, 2015Videos
Vibrio cholerae is a bacterial pathogen that causes a highly contagious diarrheal disease. Once ingested, typically thro ...Written By: Sarah HertrichNOV 24, 2015Microbiology
Thanksgiving is fast-approaching, which means many of us will be chowing down on turkey. I thought, “what be ...Written By: Kerry EvansNOV 10, 2015Microbiology
Glutathione is an extremely important antioxidant, the king of all detoxifying agents that prevents oxidative stress in ...Written By: Kara MarkerNOV 02, 2015Microbiology
What makes a strain of Salmonella infect cows, but not humans or birds? Researchers at the University of Pennsylvania co ...Written By: Kerry EvansOCT 21, 2015Videos
From Cambridge University in England, Dr. Lucy Thorne traveled to Uganda to collaborate with scientists there to study t ...Written By: Kara MarkerOCT 08, 2015Immunology
Why do only 2-5% of individuals genetically susceptible to celiac disease actually end up developing this autoimmune dis ...Written By: Kara MarkerOCT 05, 2015Immunology
In the past couple of years, increased appearance of the "gluten-free" label has been seen on products on groc ...Written By: Kara MarkerSEP 28, 2015Neuroscience
A major health and accident problem in today's society, alcohol dependence causes death, health issues and serious i ...Written By: Ilene SchneiderSEP 25, 2015Genetics & Genomics
To protect people from infectious disease, clinicians can target pathogens and parasites with medicines such as antibiot ...Written By: Ilene SchneiderSEP 14, 2015Microbiology
This week Food Safety News named the 5 most dangerous foodborne pathogens. You may have heard of some of them due to med ...Written By: Sarah HertrichSEP 13, 2015Microbiology
Salmonella enterica are a group of rod shaped bacteria that are most commonly associated with foodborne illness in human ...Written By: Sarah HertrichSEP 13, 2015Genetics & Genomics
Some people remain healthy into their 80s and beyond, while others age faster and suffer serious diseases decades earlie ...Written By: Ilene SchneiderSEP 03, 2015Genetics & Genomics
The thousands of different bacteria living in our intestinal tract – our microbiome – have a major impact on ...Written By: Ilene SchneiderAUG 25, 2015Health & Medicine
The "gut microbiome" refers to the trillions of bacteria that colonize our intestines. The normal metabolic fu ...Written By: Kara MarkerAUG 20, 2015Microbiology
While most E. coli living in the intestine of people and animals are actually beneficial, some can cause severe illness. ...Written By: Sarah HertrichAUG 13, 2015Microbiology
Escherichia coli was first recognized as a possible foodborne pathogen in 1975 in a California hospital with a patient e ...Written By: Sarah HertrichJUL 30, 2015Neuroscience
Why do some people eat so much? It may be because of a hormone in the brain that controls eating for sheer pleasure, rat ...Written By: Ilene SchneiderJUL 24, 2015Microbiology
Antibiotics keep farm animals healthy and promote their growth, but excessive antibiotic use no doubt contributes to ant ...Written By: Kerry EvansJUL 10, 2015Videos
Plankton are known to have a broad palate, including pretty much anything smaller than themselves. So, it may come as no ...Written By: Robert Woodard
JAN 10, 2016
Immunology
Filling up on processed foods is usually easier than planning and cooking a healthy meal, but a new study shows that tak
...
Written By:
Kara Marker
JAN 06, 2016
Microbiology
Researchers at North Carolina State University found that secondary bile acids in the intestine may inhibit the growth o
...
Written By:
Kerry Evans
JAN 06, 2016
Immunology
Over time humans evolved alongside a beneficial microbial community, called the microbiome. In return for a place to liv
...
Written By:
Kara Marker
DEC 04, 2015
Immunology
In a novel study demonstrating the influence of the immune system on gut bacteria evolution, scientists from the Insitit
...
Written By:
Kara Marker
DEC 02, 2015
Immunology
New research shows the appendix isn't as unnecessary as previously though. In fact, an entire group of innate lympho
...
Written By:
Kara Marker
NOV 29, 2015
Videos
Vibrio cholerae is a bacterial pathogen that causes a highly contagious diarrheal disease. Once ingested, typically thro
...
Written By:
Sarah Hertrich
NOV 24, 2015
Microbiology
Thanksgiving is fast-approaching, which means many of us will be chowing down on turkey. I thought, “what be
...
Written By:
Kerry Evans
NOV 10, 2015
Microbiology
Glutathione is an extremely important antioxidant, the king of all detoxifying agents that prevents oxidative stress in
...
Written By:
Kara Marker
NOV 02, 2015
Microbiology
What makes a strain of Salmonella infect cows, but not humans or birds? Researchers at the University of Pennsylvania co
...
Written By:
Kerry Evans
OCT 21, 2015
Videos
From Cambridge University in England, Dr. Lucy Thorne traveled to Uganda to collaborate with scientists there to study t
...
Written By:
Kara Marker
OCT 08, 2015
Immunology
Why do only 2-5% of individuals genetically susceptible to celiac disease actually end up developing this autoimmune dis
...
Written By:
Kara Marker
OCT 05, 2015
Immunology
In the past couple of years, increased appearance of the "gluten-free" label has been seen on products on groc
...
Written By:
Kara Marker
SEP 28, 2015
Neuroscience
A major health and accident problem in today's society, alcohol dependence causes death, health issues and serious i
...
Written By:
Ilene Schneider
SEP 25, 2015
Genetics & Genomics
To protect people from infectious disease, clinicians can target pathogens and parasites with medicines such as antibiot
...
Written By:
Ilene Schneider
SEP 14, 2015
Microbiology
This week Food Safety News named the 5 most dangerous foodborne pathogens. You may have heard of some of them due to med
...
Written By:
Sarah Hertrich
SEP 13, 2015
Microbiology
Salmonella enterica are a group of rod shaped bacteria that are most commonly associated with foodborne illness in human
...
Written By:
Sarah Hertrich
SEP 13, 2015
Genetics & Genomics
Some people remain healthy into their 80s and beyond, while others age faster and suffer serious diseases decades earlie
...
Written By:
Ilene Schneider
SEP 03, 2015
Genetics & Genomics
The thousands of different bacteria living in our intestinal tract – our microbiome – have a major impact on
...
Written By:
Ilene Schneider
AUG 25, 2015
Health & Medicine
The "gut microbiome" refers to the trillions of bacteria that colonize our intestines. The normal metabolic fu
...
Written By:
Kara Marker
AUG 20, 2015
Microbiology
While most E. coli living in the intestine of people and animals are actually beneficial, some can cause severe illness.
...
Written By:
Sarah Hertrich
AUG 13, 2015
Microbiology
Escherichia coli was first recognized as a possible foodborne pathogen in 1975 in a California hospital with a patient e
...
Written By:
Sarah Hertrich
JUL 30, 2015
Neuroscience
Why do some people eat so much? It may be because of a hormone in the brain that controls eating for sheer pleasure, rat
...
Written By:
Ilene Schneider
JUL 24, 2015
Microbiology
Antibiotics keep farm animals healthy and promote their growth, but excessive antibiotic use no doubt contributes to ant
...
Written By:
Kerry Evans
JUL 10, 2015
Videos
Plankton are known to have a broad palate, including pretty much anything smaller than themselves. So, it may come as no
...
Written By:
Robert Woodard