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Flavor
Flavor: is the sensory impression of food or other substances like drink, and is determined primarily by the chemical senses of taste and smell.
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AUG 24, 2017Videos
If you catch a bartender adding some water to your whiskey, consider leaving him a generous tip. Far from "watering" dow ...AUG 15, 2017Videos
Many people enjoy a nice glass of wine, with a meal or just while relaxing, but others are experts in the varietals used ...Written By: Brenda Kelley KimAUG 02, 2017Cancer
Turmeric, the trendy spicy that’s making its way into lattes, could be key in defeating pancreatic cancer drug res ...JUL 29, 2017Chemistry & Physics
Colorimetric sensor arrays for aldehydes and ketones detection. Credit: Angewandte Chemie Source: Phys.orgWritten By: Daniel DuanJUL 27, 2017Microbiology
Cheese. I eat a lot of it. Now that I think of it, I’ve never met anyone who didn’t like cheese. How can you ...Written By: Kerry EvansJUL 11, 2017Microbiology
Ah, wine. The bouquet fills your nose. The rich finish fills your mouth with soft flavors of oak and raspberries. The wi ...Written By: Invisiverse PuccioJUL 07, 2017Videos
In 2016, a study published in the JAMA journal found that Americans spent a whopping $73 billion on the pricey brand-nam ...JUN 20, 2017Videos
We've all seen it happen, a healthy bowl of fruit on the table turns into a swarming mess of fruit flies and their eggs. ...Written By: Brenda Kelley KimJUN 04, 2017Cell & Molecular Biology
Reearchers have found that taste cells that detect sour flavors also appear to react to water.Written By: Carmen LeitchJUN 02, 2017Videos
The American Heart Association recommends no more than 2,300 milligrams of salt a day with the ideal salt consumption ca ...MAY 04, 2017Chemistry & Physics
Physicists propose a link between string field theory and quantum mechanics that could make it possible to use string fi ...Written By: Futurity (futurity.org)MAY 03, 2017Microbiology
If you’re not familiar with Yersinia pestis, that’s okay. However, I’m sure you’re familiar with ...Written By: Kerry EvansAPR 19, 2017Videos
Pasta is a staple in the American diet and while some health experts advice cutting down on carbs, the truth is, people ...Written By: Brenda Kelley KimMAR 21, 2017Videos
There's nothing like a fresh tomato, picked right off the vine. The flavor is at its peak, and it's full of important nu ...Written By: Brenda Kelley KimFEB 14, 2017Videos
It's Valentine's Day and it's all about the chemistry right? Whether you're single or paired up, it's still about the ch ...Written By: Brenda Kelley KimJAN 11, 2017Cancer
When it comes to summertime eats, grilled and barbecued meats are widely popular. And some people even go further ...JAN 10, 2017Videos
The start of the New Year typically brings about a fresh wave of health resolutions. People start new diet regimes and h ...NOV 21, 2016Plants & Animals
All kinds of animals are exposed to dangerous plastics during any point in their lives. Litter and debris that can be le ...Written By: Anthony BouchardNOV 11, 2016Microbiology
Everyone talks about gut bacteria and how great they are. But what about our skin bacteria? They’re great too! &nb ...Written By: Kerry EvansOCT 05, 2016Chemistry & Physics
Today’s chemical industry relies on oil to make everything from plastics to detergents to medications. Scientists ...Written By: Futurity (futurity.org)OCT 03, 2016Space & Astronomy
One of the most important experiments astronauts are performing in space today is attempting to grow plants in space. Am ...Written By: Anthony BouchardSEP 24, 2016Microbiology
For as long as civilization has existed, the enjoyment of fermented drinks has been a part of various cultures and tradi ...Written By: Carmen LeitchSEP 15, 2016Clinical & Molecular DX
The popularity of e-cigarettes is fraught with controversy. On the one hand, manufacturers and fans say these devices po ...
AUG 24, 2017
Videos
If you catch a bartender adding some water to your whiskey, consider leaving him a generous tip. Far from "watering" dow
...
AUG 15, 2017
Videos
Many people enjoy a nice glass of wine, with a meal or just while relaxing, but others are experts in the varietals used
...
Written By:
Brenda Kelley Kim
AUG 02, 2017
Cancer
Turmeric, the trendy spicy that’s making its way into lattes, could be key in defeating pancreatic cancer drug res
...
JUL 29, 2017
Chemistry & Physics
Colorimetric sensor arrays for aldehydes and ketones detection. Credit: Angewandte Chemie Source: Phys.org
Written By:
Daniel Duan
JUL 27, 2017
Microbiology
Cheese. I eat a lot of it. Now that I think of it, I’ve never met anyone who didn’t like cheese. How can you
...
Written By:
Kerry Evans
JUL 11, 2017
Microbiology
Ah, wine. The bouquet fills your nose. The rich finish fills your mouth with soft flavors of oak and raspberries. The wi
...
Written By:
Invisiverse Puccio
JUL 07, 2017
Videos
In 2016, a study published in the JAMA journal found that Americans spent a whopping $73 billion on the pricey brand-nam
...
JUN 20, 2017
Videos
We've all seen it happen, a healthy bowl of fruit on the table turns into a swarming mess of fruit flies and their eggs.
...
Written By:
Brenda Kelley Kim
JUN 04, 2017
Cell & Molecular Biology
Reearchers have found that taste cells that detect sour flavors also appear to react to water.
Written By:
Carmen Leitch
JUN 02, 2017
Videos
The American Heart Association recommends no more than 2,300 milligrams of salt a day with the ideal salt consumption ca
...
MAY 04, 2017
Chemistry & Physics
Physicists propose a link between string field theory and quantum mechanics that could make it possible to use string fi
...
Written By:
Futurity (futurity.org)
MAY 03, 2017
Microbiology
If you’re not familiar with Yersinia pestis, that’s okay. However, I’m sure you’re familiar with
...
Written By:
Kerry Evans
APR 19, 2017
Videos
Pasta is a staple in the American diet and while some health experts advice cutting down on carbs, the truth is, people
...
Written By:
Brenda Kelley Kim
MAR 21, 2017
Videos
There's nothing like a fresh tomato, picked right off the vine. The flavor is at its peak, and it's full of important nu
...
Written By:
Brenda Kelley Kim
FEB 14, 2017
Videos
It's Valentine's Day and it's all about the chemistry right? Whether you're single or paired up, it's still about the ch
...
Written By:
Brenda Kelley Kim
JAN 11, 2017
Cancer
When it comes to summertime eats, grilled and barbecued meats are widely popular. And some people even go further
...
JAN 10, 2017
Videos
The start of the New Year typically brings about a fresh wave of health resolutions. People start new diet regimes and h
...
NOV 21, 2016
Plants & Animals
All kinds of animals are exposed to dangerous plastics during any point in their lives. Litter and debris that can be le
...
Written By:
Anthony Bouchard
NOV 11, 2016
Microbiology
Everyone talks about gut bacteria and how great they are. But what about our skin bacteria? They’re great too! &nb
...
Written By:
Kerry Evans
OCT 05, 2016
Chemistry & Physics
Today’s chemical industry relies on oil to make everything from plastics to detergents to medications. Scientists
...
Written By:
Futurity (futurity.org)
OCT 03, 2016
Space & Astronomy
One of the most important experiments astronauts are performing in space today is attempting to grow plants in space. Am
...
Written By:
Anthony Bouchard
SEP 24, 2016
Microbiology
For as long as civilization has existed, the enjoyment of fermented drinks has been a part of various cultures and tradi
...
Written By:
Carmen Leitch
SEP 15, 2016
Clinical & Molecular DX
The popularity of e-cigarettes is fraught with controversy. On the one hand, manufacturers and fans say these devices po
...