Follow
Food Science
Food science: the study of the physical, biological, and chemical makeup of food; and the concepts underlying food processing. Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food. The Institute of Food Technologists defines food science as "the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying food processing, and the improvement of foods for the consuming public".
-
JUL 11, 2021Cell & Molecular Biology
It's been thought that songbirds are unable to taste sugar. Songbirds lack a protein that's crucial for many animals inc ...Written By: Carmen LeitchJUL 05, 2021Plants & Animals
Great white sharks are warm-blooded, and new research helps explain why.Written By: Anne MedinaJUL 04, 2021Microbiology
Antibiotic resistant bacteria pose a potentially serious threat to public health. There are a variety of ways that peopl ...Written By: Carmen LeitchJUN 28, 2021Health & Medicine
Researchers at the University of California at San Diego plan to study whether CBD oil can be of help for children with ...Written By: Angela DowdenJUN 28, 2021Microbiology
According to WHO there have been six cholera pandemics since the pathogen emerged from the Ganges river delta sometime i ...Written By: Carmen LeitchJUN 26, 2021Cannabis Sciences
Whether or not cannabis can help manage symptoms of diabetes is unclear. While some studies support cannabis as a potent ...Written By: Annie LennonJUN 25, 2021Genetics & Genomics
Many people in the world don't have access to enough food. And while humans might find ways to adapt to a changing world ...Written By: Carmen LeitchJUN 21, 2021Microbiology
Microbes have many connections to humans. Gut microbes have a major influence on our health. For example, when we eat fr ...Written By: Carmen LeitchJUN 21, 2021Cardiology
Research has indicated that there is a connection between gut microbes and heart health. Now scientists are revealing so ...Written By: Carmen LeitchJUN 20, 2021Microbiology
Escherichia coli bacteria are known to live in the gut, and they can also sicken people if they contaminate food that ge ...Written By: Carmen LeitchJUN 16, 2021Microbiology
There may be a trillion species of microbes on the planet, so clearly there's still a lot we don't know about these micr ...Written By: Carmen LeitchJUN 15, 2021Cancer
New research published in Marine Drugs explains why diets high in red seaweed are associated with a low risk of col ...Written By: Kathryn DeMuth SullivanJUN 11, 2021Microbiology
Researchers have revealed the secret of a traditional Vietnamese snack made of raw pork. This work may help scientists i ...Written By: Carmen LeitchJUN 11, 2021Neuroscience
Researchers led by the Queensland University of Technology in Australia have found that children who consume excessive a ...Written By: Annie LennonJUN 08, 2021Cannabis Sciences
While cannabis is known to increase appetite in what is known as the ‘munchies’, some say they are able to l ...Written By: Annie LennonJUN 06, 2021Microbiology
The Centers for Disease Control and Prevention (CDC) is warning chicken consumers and people that keep live poultry at h ...Written By: Carmen LeitchJUN 04, 2021Plants & Animals
How an elephant picks up a tortilla chip could inspire next-generation suction technology.Written By: Anne MedinaJUN 02, 2021Cannabis Sciences
As cannabidiol (CBD) products become increasingly mainstream, more people are using them to manage symptoms for chronic ...Written By: Annie LennonJUN 01, 2021Plants & Animals
Plastic pollution, from the great pacific garbage patch to plastic showing up in the food chain, is known to be a major ...Written By: Carmen LeitchMAY 28, 2021Earth & The Environment
While we typically consider global warming to have detrimental impacts on biodiversity and ecosystems, new research publ ...Written By: Kathryn DeMuth SullivanMAY 22, 2021Plants & Animals
Scientists say it's the biological version of the rebreathers than human divers use to conserve and recycle their oxygen ...Written By: Anne MedinaMAY 18, 2021Genetics & Genomics
Bacteria are everywhere, including our guts and mouths. Researchers are learnings more about the history of the human mi ...Written By: Carmen LeitchMAY 18, 2021Plants & Animals
It's estimated that two billion people don't have access to reliable sources of nutritious food - they are food insecure ...Written By: Carmen LeitchMAY 17, 2021Earth & The Environment
Hydrological dams have been portrayed as green, renewable energy capable of aiding in the transition away from fossil fu ...Written By: Kathryn DeMuth Sullivan
JUL 11, 2021
Cell & Molecular Biology
It's been thought that songbirds are unable to taste sugar. Songbirds lack a protein that's crucial for many animals inc
...
Written By:
Carmen Leitch
JUL 05, 2021
Plants & Animals
Great white sharks are warm-blooded, and new research helps explain why.
Written By:
Anne Medina
JUL 04, 2021
Microbiology
Antibiotic resistant bacteria pose a potentially serious threat to public health. There are a variety of ways that peopl
...
Written By:
Carmen Leitch
JUN 28, 2021
Health & Medicine
Researchers at the University of California at San Diego plan to study whether CBD oil can be of help for children with
...
Written By:
Angela Dowden
JUN 28, 2021
Microbiology
According to WHO there have been six cholera pandemics since the pathogen emerged from the Ganges river delta sometime i
...
Written By:
Carmen Leitch
JUN 26, 2021
Cannabis Sciences
Whether or not cannabis can help manage symptoms of diabetes is unclear. While some studies support cannabis as a potent
...
Written By:
Annie Lennon
JUN 25, 2021
Genetics & Genomics
Many people in the world don't have access to enough food. And while humans might find ways to adapt to a changing world
...
Written By:
Carmen Leitch
JUN 21, 2021
Microbiology
Microbes have many connections to humans. Gut microbes have a major influence on our health. For example, when we eat fr
...
Written By:
Carmen Leitch
JUN 21, 2021
Cardiology
Research has indicated that there is a connection between gut microbes and heart health. Now scientists are revealing so
...
Written By:
Carmen Leitch
JUN 20, 2021
Microbiology
Escherichia coli bacteria are known to live in the gut, and they can also sicken people if they contaminate food that ge
...
Written By:
Carmen Leitch
JUN 16, 2021
Microbiology
There may be a trillion species of microbes on the planet, so clearly there's still a lot we don't know about these micr
...
Written By:
Carmen Leitch
JUN 15, 2021
Cancer
New research published in Marine Drugs explains why diets high in red seaweed are associated with a low risk of col
...
Written By:
Kathryn DeMuth Sullivan
JUN 11, 2021
Microbiology
Researchers have revealed the secret of a traditional Vietnamese snack made of raw pork. This work may help scientists i
...
Written By:
Carmen Leitch
JUN 11, 2021
Neuroscience
Researchers led by the Queensland University of Technology in Australia have found that children who consume excessive a
...
Written By:
Annie Lennon
JUN 08, 2021
Cannabis Sciences
While cannabis is known to increase appetite in what is known as the ‘munchies’, some say they are able to l
...
Written By:
Annie Lennon
JUN 06, 2021
Microbiology
The Centers for Disease Control and Prevention (CDC) is warning chicken consumers and people that keep live poultry at h
...
Written By:
Carmen Leitch
JUN 04, 2021
Plants & Animals
How an elephant picks up a tortilla chip could inspire next-generation suction technology.
Written By:
Anne Medina
JUN 02, 2021
Cannabis Sciences
As cannabidiol (CBD) products become increasingly mainstream, more people are using them to manage symptoms for chronic
...
Written By:
Annie Lennon
JUN 01, 2021
Plants & Animals
Plastic pollution, from the great pacific garbage patch to plastic showing up in the food chain, is known to be a major
...
Written By:
Carmen Leitch
MAY 28, 2021
Earth & The Environment
While we typically consider global warming to have detrimental impacts on biodiversity and ecosystems, new research publ
...
Written By:
Kathryn DeMuth Sullivan
MAY 22, 2021
Plants & Animals
Scientists say it's the biological version of the rebreathers than human divers use to conserve and recycle their oxygen
...
Written By:
Anne Medina
MAY 18, 2021
Genetics & Genomics
Bacteria are everywhere, including our guts and mouths. Researchers are learnings more about the history of the human mi
...
Written By:
Carmen Leitch
MAY 18, 2021
Plants & Animals
It's estimated that two billion people don't have access to reliable sources of nutritious food - they are food insecure
...
Written By:
Carmen Leitch
MAY 17, 2021
Earth & The Environment
Hydrological dams have been portrayed as green, renewable energy capable of aiding in the transition away from fossil fu
...
Written By:
Kathryn DeMuth Sullivan