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    Nutrition

    Nutrition: the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. In humans, an unhealthy diet can cause deficiency-related diseases such as blindness, anemia, scurvy, preterm birth, stillbirth and cretinism, or nutrient excess health-threatening conditions such as obesity and metabolic syndrome; and such common chronic systemic diseases as cardiovascular disease,diabetes, and osteoporosis.

    Trending News

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      OCT 01, 2019
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    JAN 15, 2020
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    JAN 10, 2020
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    JAN 07, 2020
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    DEC 29, 2019
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    DEC 19, 2019
    Health & Medicine
    Obesity on the rise in the United States
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  • DEC 12, 2019
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    NOV 26, 2019
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    Your Annual Reminder: Don't Wash Your Turkey!
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    1 1
    NOV 25, 2019
    Cell & Molecular Biology
    Linking Intestinal Stem Cells with Increased Cancer Risk From a High-Fat Diet
    Linking Intestinal Stem Cells with Increased Cancer Risk From a High-Fat Diet
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    NOV 21, 2019
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    NOV 16, 2019
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  • NOV 01, 2019
    Cardiology
    Meal Timing May Have a Profound Influence on Your Workout
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    Written By: Abbie Arce
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    OCT 29, 2019
    Earth & The Environment
    Napier grass lifts up Kenya's dairy farms while cutting greenhouse gas emissions
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    OCT 29, 2019
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    OCT 28, 2019
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    OCT 20, 2019
    Plants & Animals
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    OCT 16, 2019
    Technology
    Paper-based technology can sense iron levels in fortified foods
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    Written By: Nouran Amin
    1
    OCT 15, 2019
    Technology
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    OCT 13, 2019
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    1
     
     
  • OCT 01, 2019
    Microbiology
    Raw and Cooked Foods Have Different Effects on the Microbiome
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    SEP 28, 2019
    Neuroscience
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    SEP 19, 2019
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    SEP 18, 2019
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