Follow
Fat
Fat: is one of the three main macronutrients. Fat molecules consist of carbon and hydrogen atoms. Examples include cholesterol and phospholipids. The terms "lipid", "oil" and "fat" are often confused.
-
FEB 15, 2022Clinical & Molecular DX
Patients with chronic pain suffer from active pain signals that linger for weeks, months, and even years. This pain may ...Written By: Tara FernandesFEB 14, 2022Cancer
Valentine’s Day and chocolate go together like milk and cookies and peanut butter and jelly. CandyStore.com ...Written By: Katie KokolusFEB 03, 2022Cardiology
A large review study has shown that both red and processed meats increase the risk of heart disease.Written By: Savannah LoganJAN 25, 2022Cardiology
Fried foods are a favorite in the American diet, but regular consumption increases your risk of heart disease and death.Written By: Savannah LoganJAN 25, 2022Cancer
Obesity is related to various types of cancer. Numerous epidemiological studies have demonstrated that the risk of ...Written By: Katie KokolusJAN 16, 2022Plants & Animals
It’s estimated that olive oil has been manufactured by humans for nearly 6,000 years. When it was first produced, ...Written By: Ryan VingumJAN 14, 2022Clinical & Molecular DX
In a research breakthrough, scientists have found a hormone secreted by fat cells that plays a similar role to in ...Written By: Tara FernandesJAN 01, 2022Genetics & Genomics
There's been a lot of debate about whether carbohydrates are healthy or harmful. While the body needs some carbohydrates ...Written By: Carmen LeitchDEC 16, 2021Health & Medicine
For people living with chronic diseases like Type 1 diabetes, the word "cure" sounds too good to be true. In f ...Written By: Alexandria BassDEC 16, 2021Immunology
In the face of a viral threat with pandemic potential, developing a potent vaccine is just one half of the battle ...Written By: Tara FernandesDEC 15, 2021Plants & Animals
Obesity has become a global health crisis. Since 2000, an estimated 300 million people around the globe classified would ...Written By: Ryan VingumDEC 13, 2021Cell & Molecular Biology
A new study reported in Nature Communications has shown how the body might use fat as fuel in the battle against a Salmo ...Written By: Carmen LeitchDEC 13, 2021Genetics & Genomics
Late-onset retinal degeneration (L-ORD) is a rare genetic disorder that causes blindness. It's caused by mutations in a ...Written By: Carmen LeitchDEC 01, 2021Cell & Molecular Biology
Exposure to famine and prenatal exposure to famine has been consistently linked to a variety of health problems includin ...Written By: Carmen LeitchNOV 26, 2021Cell & Molecular Biology
Identical twins carry the same genome in their cells, which makes them powerful subjects in the study of human disease. ...Written By: Carmen LeitchNOV 24, 2021Cardiology
While obesity is closely linked to cardiovascular disease, that connection is murky. Some people who are considered obes ...Written By: Carmen LeitchNOV 23, 2021Immunology
Work by University at Buffalo researchers has identified a link between obesity and gum disease. As gum disease escalate ...Written By: Tara FernandesNOV 15, 2021Plants & Animals
Green tea is a popular beverage, with the green tea market expected to grow by almost 12% over the next several years. I ...Written By: Ryan VingumNOV 08, 2021Plants & Animals
Taste is a fundamental factor when it comes to choosing what foods we eat, and which we avoid. We all remember as kids, ...Written By: Ryan VingumNOV 03, 2021Plants & Animals
The foods we eat have a significant impact on our health—that much is without question. Whether you choose to eat ...Written By: Ryan VingumOCT 27, 2021Cell & Molecular Biology
Our body can only repair so much damage or injury, so treatments that can regenerate damaged or dead tissues may be very ...Written By: Carmen LeitchOCT 27, 2021Plants & Animals
Climate change is affecting our world in a range of ways. One key effect of climate change—rising temperatures&mda ...Written By: Ryan VingumOCT 25, 2021Cell & Molecular Biology
Some research has indicated that a Western diet, which is high in processed foods, sugars, and fats, may be contributing ...Written By: Carmen LeitchOCT 21, 2021Drug Discovery & Development
Fenofibrate, an FDA-approved drug used to reduce cholesterol levels, causes sensory neurons in the spine following spina ...Written By: Annie Lennon
FEB 15, 2022
Clinical & Molecular DX
Patients with chronic pain suffer from active pain signals that linger for weeks, months, and even years. This pain may
...
Written By:
Tara Fernandes
FEB 14, 2022
Cancer
Valentine’s Day and chocolate go together like milk and cookies and peanut butter and jelly. CandyStore.com
...
Written By:
Katie Kokolus
FEB 03, 2022
Cardiology
A large review study has shown that both red and processed meats increase the risk of heart disease.
Written By:
Savannah Logan
JAN 25, 2022
Cardiology
Fried foods are a favorite in the American diet, but regular consumption increases your risk of heart disease and death.
Written By:
Savannah Logan
JAN 25, 2022
Cancer
Obesity is related to various types of cancer. Numerous epidemiological studies have demonstrated that the risk of
...
Written By:
Katie Kokolus
JAN 16, 2022
Plants & Animals
It’s estimated that olive oil has been manufactured by humans for nearly 6,000 years. When it was first produced,
...
Written By:
Ryan Vingum
JAN 14, 2022
Clinical & Molecular DX
In a research breakthrough, scientists have found a hormone secreted by fat cells that plays a similar role to in
...
Written By:
Tara Fernandes
JAN 01, 2022
Genetics & Genomics
There's been a lot of debate about whether carbohydrates are healthy or harmful. While the body needs some carbohydrates
...
Written By:
Carmen Leitch
DEC 16, 2021
Health & Medicine
For people living with chronic diseases like Type 1 diabetes, the word "cure" sounds too good to be true. In f
...
Written By:
Alexandria Bass
DEC 16, 2021
Immunology
In the face of a viral threat with pandemic potential, developing a potent vaccine is just one half of the battle
...
Written By:
Tara Fernandes
DEC 15, 2021
Plants & Animals
Obesity has become a global health crisis. Since 2000, an estimated 300 million people around the globe classified would
...
Written By:
Ryan Vingum
DEC 13, 2021
Cell & Molecular Biology
A new study reported in Nature Communications has shown how the body might use fat as fuel in the battle against a Salmo
...
Written By:
Carmen Leitch
DEC 13, 2021
Genetics & Genomics
Late-onset retinal degeneration (L-ORD) is a rare genetic disorder that causes blindness. It's caused by mutations in a
...
Written By:
Carmen Leitch
DEC 01, 2021
Cell & Molecular Biology
Exposure to famine and prenatal exposure to famine has been consistently linked to a variety of health problems includin
...
Written By:
Carmen Leitch
NOV 26, 2021
Cell & Molecular Biology
Identical twins carry the same genome in their cells, which makes them powerful subjects in the study of human disease.
...
Written By:
Carmen Leitch
NOV 24, 2021
Cardiology
While obesity is closely linked to cardiovascular disease, that connection is murky. Some people who are considered obes
...
Written By:
Carmen Leitch
NOV 23, 2021
Immunology
Work by University at Buffalo researchers has identified a link between obesity and gum disease. As gum disease escalate
...
Written By:
Tara Fernandes
NOV 15, 2021
Plants & Animals
Green tea is a popular beverage, with the green tea market expected to grow by almost 12% over the next several years. I
...
Written By:
Ryan Vingum
NOV 08, 2021
Plants & Animals
Taste is a fundamental factor when it comes to choosing what foods we eat, and which we avoid. We all remember as kids,
...
Written By:
Ryan Vingum
NOV 03, 2021
Plants & Animals
The foods we eat have a significant impact on our health—that much is without question. Whether you choose to eat
...
Written By:
Ryan Vingum
OCT 27, 2021
Cell & Molecular Biology
Our body can only repair so much damage or injury, so treatments that can regenerate damaged or dead tissues may be very
...
Written By:
Carmen Leitch
OCT 27, 2021
Plants & Animals
Climate change is affecting our world in a range of ways. One key effect of climate change—rising temperatures&mda
...
Written By:
Ryan Vingum
OCT 25, 2021
Cell & Molecular Biology
Some research has indicated that a Western diet, which is high in processed foods, sugars, and fats, may be contributing
...
Written By:
Carmen Leitch
OCT 21, 2021
Drug Discovery & Development
Fenofibrate, an FDA-approved drug used to reduce cholesterol levels, causes sensory neurons in the spine following spina
...
Written By:
Annie Lennon