Follow
Food & Beverage
Food and beverage services sector contributes a great deal to the profits in hospitality industry. With the increase in importance of business meetings, a range of personal and social events, a large number of customers visit catering establishments frequently. The food and beverage professionals tirelessly work to intensify customers' experience through their service. The F&B Services providing businesses deliver food and beverages to their customers at a particular location (on-premise) such as hotel, restaurant, or at the customer's intended premises (off-premise).
-
JUL 22, 2020Infographics
During the coronavirus stay-at-home order, many people have taken up the art of making sourdough bread and have learned ...Written By: Lawrence RennaJUL 13, 2020Cannabis Sciences
Tests conducted by the US Food and Drug Agency (FDA) have found that 55% of cannabidiol (CBD) products contain significa ...Written By: Annie LennonJUN 09, 2020Neuroscience
Researchers from the University of Warwick in England have found that specific cells in the brain can both stimulate and ...Written By: Annie LennonMAY 21, 2020Clinical & Molecular DX
When it comes to healthy eating, we often receive mixed messages. Low fat diets that have been popularized for de ...Written By: Tara FernandesMAY 20, 2020Microbiology
Food waste is a major problem. A recent study conducted over seven years concluded that the average American wastes one ...Written By: Carmen LeitchAPR 27, 2020Cell & Molecular Biology
The deliciousness of a food appeal is about a lot more than just taste.Written By: Carmen LeitchAPR 23, 2020Health & Medicine
Are you drinking more coffee than usual during the COVID-19 lockdown? Navigating weeks of working from home or onsite, a ...Written By: Tiffany DazetAPR 18, 2020Cardiology
Over 50 million Americans reportedly have trouble sleeping. As research is increasingly finding that having a good night ...Written By: Annie LennonAPR 09, 2020Drug Discovery & Development
Over-the-counter antihistamine treatments are known to be effective for relieving allergic symptoms. However, they are a ...Written By: Annie LennonAPR 08, 2020Health & Medicine
A cup of coffee is not a simple beverage these days. With a multitude of methods available, the cold brewing method has ...Written By: Tiffany DazetMAR 25, 2020Cardiology
New mothers face a vast number of choices as they welcome the new child into the world. One such choice is how to feed t ...Written By: Abbie ArceMAR 23, 2020Cell & Molecular Biology
When fathers consume a diet high in fat or low in protein it can increase the risk of metabolic disorders like diabetes ...Written By: Carmen LeitchMAR 23, 2020Cardiology
New research has found that eating tofu and other foods rich in isoflavones such as chickpeas and peanuts may lower one& ...Written By: Annie LennonMAR 21, 2020Neuroscience
Our brain’s reward system is crucial for learning new things. Relying on the release of neurotransmitter dopamine, ...Written By: Annie LennonMAR 19, 2020Drug Discovery & Development
As panic is spreading over the novel coronavirus, the time is ripe for both misinformation and disinformation to thrive. ...Written By: Annie LennonMAR 12, 2020Cardiology
According to the old adage, ‘breakfast is the most important meal of the day’. But is that really so? Now, r ...Written By: Annie LennonMAR 06, 2020Cardiology
Nutrition advice seems to come from everywhere. Exposure to this advice, one is likely to find endless examples of confl ...Written By: Abbie ArceMAR 06, 2020Cardiology
Researchers have found that adults who drink at least one sugary drink per day are at a greater risk of dyslipidemia (ha ...Written By: Annie LennonFEB 25, 2020Cell & Molecular Biology
Preeclampsia usually arises after 20 weeks of pregnancy in women that typically have normal blood pressure. It can be fa ...Written By: Carmen LeitchFEB 23, 2020Microbiology
Noroviruses can contaminate fresh produce and in developed nations, they are the most common cause of gastroenteritis.Written By: Carmen LeitchFEB 23, 2020Cell & Molecular Biology
Bacterial enzymes can serve many processes, from breaking down pollutants and digesting foods to metabolizing drugs.Written By: Carmen LeitchFEB 07, 2020Cardiology
Although the link between consuming processed meats and an increased risk of cardiovascular disease (CVD) is well establ ...Written By: Annie LennonFEB 07, 2020Neuroscience
New research has found that flavonols, a large class of compounds present in many fruits and vegetables, may be linked t ...Written By: Annie LennonFEB 06, 2020Health & Medicine
BPA—bisphenol A—is an industrial chemical used in a wide range of everyday consumer products. From food and ...Written By: Tiffany Dazet
JUL 22, 2020
Infographics
During the coronavirus stay-at-home order, many people have taken up the art of making sourdough bread and have learned
...
Written By:
Lawrence Renna
JUL 13, 2020
Cannabis Sciences
Tests conducted by the US Food and Drug Agency (FDA) have found that 55% of cannabidiol (CBD) products contain significa
...
Written By:
Annie Lennon
JUN 09, 2020
Neuroscience
Researchers from the University of Warwick in England have found that specific cells in the brain can both stimulate and
...
Written By:
Annie Lennon
MAY 21, 2020
Clinical & Molecular DX
When it comes to healthy eating, we often receive mixed messages. Low fat diets that have been popularized for de
...
Written By:
Tara Fernandes
MAY 20, 2020
Microbiology
Food waste is a major problem. A recent study conducted over seven years concluded that the average American wastes one
...
Written By:
Carmen Leitch
APR 27, 2020
Cell & Molecular Biology
The deliciousness of a food appeal is about a lot more than just taste.
Written By:
Carmen Leitch
APR 23, 2020
Health & Medicine
Are you drinking more coffee than usual during the COVID-19 lockdown? Navigating weeks of working from home or onsite, a
...
Written By:
Tiffany Dazet
APR 18, 2020
Cardiology
Over 50 million Americans reportedly have trouble sleeping. As research is increasingly finding that having a good night
...
Written By:
Annie Lennon
APR 09, 2020
Drug Discovery & Development
Over-the-counter antihistamine treatments are known to be effective for relieving allergic symptoms. However, they are a
...
Written By:
Annie Lennon
APR 08, 2020
Health & Medicine
A cup of coffee is not a simple beverage these days. With a multitude of methods available, the cold brewing method has
...
Written By:
Tiffany Dazet
MAR 25, 2020
Cardiology
New mothers face a vast number of choices as they welcome the new child into the world. One such choice is how to feed t
...
Written By:
Abbie Arce
MAR 23, 2020
Cell & Molecular Biology
When fathers consume a diet high in fat or low in protein it can increase the risk of metabolic disorders like diabetes
...
Written By:
Carmen Leitch
MAR 23, 2020
Cardiology
New research has found that eating tofu and other foods rich in isoflavones such as chickpeas and peanuts may lower one&
...
Written By:
Annie Lennon
MAR 21, 2020
Neuroscience
Our brain’s reward system is crucial for learning new things. Relying on the release of neurotransmitter dopamine,
...
Written By:
Annie Lennon
MAR 19, 2020
Drug Discovery & Development
As panic is spreading over the novel coronavirus, the time is ripe for both misinformation and disinformation to thrive.
...
Written By:
Annie Lennon
MAR 12, 2020
Cardiology
According to the old adage, ‘breakfast is the most important meal of the day’. But is that really so? Now, r
...
Written By:
Annie Lennon
MAR 06, 2020
Cardiology
Nutrition advice seems to come from everywhere. Exposure to this advice, one is likely to find endless examples of confl
...
Written By:
Abbie Arce
MAR 06, 2020
Cardiology
Researchers have found that adults who drink at least one sugary drink per day are at a greater risk of dyslipidemia (ha
...
Written By:
Annie Lennon
FEB 25, 2020
Cell & Molecular Biology
Preeclampsia usually arises after 20 weeks of pregnancy in women that typically have normal blood pressure. It can be fa
...
Written By:
Carmen Leitch
FEB 23, 2020
Microbiology
Noroviruses can contaminate fresh produce and in developed nations, they are the most common cause of gastroenteritis.
Written By:
Carmen Leitch
FEB 23, 2020
Cell & Molecular Biology
Bacterial enzymes can serve many processes, from breaking down pollutants and digesting foods to metabolizing drugs.
Written By:
Carmen Leitch
FEB 07, 2020
Cardiology
Although the link between consuming processed meats and an increased risk of cardiovascular disease (CVD) is well establ
...
Written By:
Annie Lennon
FEB 07, 2020
Neuroscience
New research has found that flavonols, a large class of compounds present in many fruits and vegetables, may be linked t
...
Written By:
Annie Lennon
FEB 06, 2020
Health & Medicine
BPA—bisphenol A—is an industrial chemical used in a wide range of everyday consumer products. From food and
...
Written By:
Tiffany Dazet